ChrisDolo
Region: US
Monday 30 May 2022 22:58:36 GMT
66600
6818
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26
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Comments
JG :
Only birria acceptable is goat meat.
2022-05-30 23:57:19
8
ivan65083 :
I don’t think she ever gonna send the food bro u can stop trying now 👎🏼
2022-06-01 05:01:44
2
vincebranco :
Second
2022-05-30 23:00:55
1
clash6667 :
hey how are you
2022-05-30 23:18:00
1
Benito :
Comes out tooooo dry
2022-05-30 23:20:02
1
Isea | Chicago content creator :
OMG IT LOOKS FIREEE
2022-05-30 23:22:11
1
✨🤍Mae🤍✨ :
First
2022-05-30 23:00:23
1
Jorge Vargas :
Bruh she was capping about the tamales bro
2022-05-31 07:23:36
1
XxYourUsernameSucksxX :
you've been missing out on Chihuahua cheese my dude
2022-06-26 21:02:23
0
LiSantiago17 :
😂
2022-06-04 20:40:53
0
𝒥𝑒𝓇𝓂𝒾𝓎𝒶𝒽 :
@nanajoe19
2022-06-01 01:10:11
0
HBLOCKK2400 :
Queso Oaxaca does not fit well bruh it’s Chihuahua
2022-05-31 23:50:28
0
Gallo :
You do know that cheese can be grated/shredded, right?
2022-05-31 14:40:24
0
JAY-Flores :
Sorry but that does not sound fire.
2022-05-31 13:24:55
0
J :
Yo is the guy who used to rate birria
2022-05-31 08:10:36
0
Martin Corral :
@kayden_corral
2022-05-31 06:34:43
0
javierxleal :
Bruh I made it with tinga that was smack
2022-05-31 02:44:10
0
Sally :
More like 5/10
2022-05-31 02:11:03
0
Krystyna🍉 :
Ohhh don’t question nanajoe😂
2022-05-31 01:57:56
0
730mayeco :
Clearly this person making the birria is an amateur
2022-05-31 00:02:58
0
Leyva :
The main part of this is the consome. And the consome look like brown glue
2022-05-30 23:35:21
0
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