@johnnykyunghwo: Reply to @xoticcomics so someone on instagram said this is called escabeche 😁 #food #tiktokfood #FoodTok #korea #seafood

Johnny 경후 Sheldrick
Johnny 경후 Sheldrick
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Region: KR
Friday 17 June 2022 12:13:54 GMT
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gaalgaalgaal
Jace :
I didnt know u could cook prawns like that. So cool dude
2022-06-17 12:25:54
6155
axelwedde
Axelw :
best dang ceviche ever
2022-06-17 12:25:35
1687
agresivoculiao
AgresivoCuliao :
Clarification: “cooking” with acids don’t actually cook stuff, it denaturalizes the proteins, thus tenderizing what you macerated in it.
2022-06-17 12:39:26
690
chalitorn
Los Angeles de Charlie :
it really doesn't cooks it, acidity can't cook only heat but it still is a good way of giving seafood a nice flavor and texture
2022-06-17 20:00:04
233
ane17935
Yoplait :
I wouldn't say the vinegar "cooks" them. It cleans it and kind-of pickles it.
2022-06-17 12:29:06
46
notmodoc2002
Aldo Morga :
it doesn't actually cook it, just changes color.
2022-06-17 14:08:25
18
rendover876
Ren Dover :
Parents always coming in clutch in your videos
2022-06-17 12:25:10
397
pyupyu2.0
pyupyu :
Here in Sarawak, Malaysia we have dish like this too!! instead of vinegar, we use lime/lemon 😁 it’s called Umai
2022-06-17 13:12:27
109
sanjinosantoku
rat chef :
it really is pretty color! I bet it would be good on some hamachi sashimi
2022-06-17 12:24:56
638
komorebi_sama
komorebi :
in borneo we call it umai, we usually use lime to slowly cook the prawn/fish/jellyfish... yummm
2022-06-17 14:05:43
1
dragonzeus2301
Carl Gabriel :
How does the vinegar cook the prawns?
2022-06-17 19:32:09
0
kurakuralipas
terpaling jelek :
similar concept of pickling/cooking the seafood with vinegar on dishes down here @ borneo. here depending on which ethnic u ask, they’ll tell you diff
2022-06-17 13:46:22
0
ashyizzle
Ashley :
Oh wow looks amazing
2022-06-19 05:18:35
65
useru4497ioifi
jokobo00 :
HOW LONG DID U INFUSED THAT RASPBERRY? its new one for me from korea!!
2022-06-17 18:05:43
0
miki_bl_k_c_drama_fan
Miki_BL_K_C_DramaFan :
Ceviche is South America/Latin America but we use fresh citrus Lemon or Lime🥰
2022-06-17 15:50:02
50
lowenna_wong
wei :
i wanna try this but im lazy 😢
2022-06-17 12:15:31
16
fendingnimo
fendingnimo :
What does perilla leave taste like?
2022-06-17 19:57:25
0
madssssss.com
…. :
Raspberry shrimp ceviche who would’ve thought
2022-06-29 01:31:36
6
tiveyaah
Tiveyaah :
officially my new fav acc
2022-06-17 12:18:22
4
woodypaul_
woodypaul :
I love the fact that acidity 'cooks' seafoods. one of the coolest science things
2022-06-17 13:35:34
3
meiliguo52
Alger :
Good 😁😁😁
2022-06-20 16:32:35
2
thatapronguy
That Apron Guy :
Fresh is the best 😌
2022-06-17 16:03:48
2
virgostestkitchen
Comrade Virgo :
acid cooked meat is so good.
2022-06-17 19:49:26
4
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