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@wyseguide: When it’s canning season, there are three ingredients I always keep on hand: 1. Citric acid 2. Canning salt 3. Clear-Jel
Kaleb Wyse
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Region: US
Monday 27 June 2022 17:03:43 GMT
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Comments
Emily Albert :
Just found your page, and I’m LOVING it!
2022-07-10 18:02:49
0
Tiana LaMountain :
why cant you use corn starch?
2022-07-10 15:10:48
0
Lisa Luna :
Great advice thank you!
2022-09-10 17:04:24
0
👑💙💋SᏇᏋᏋᏖ MiSᏋRᎩ 💋💙👑 :
I use ball brand pectin
2022-06-27 17:53:41
2
Ilovlilena :
Please educate me on “clear gel”
2022-07-03 00:27:17
0
SLStands :
you really don't need that for tomatoes
2022-07-02 18:51:30
1
LIV fully :
Cool tip. thanks ❤
2022-07-06 04:48:51
0
Carmel PDX :
Good tips!
2022-07-02 18:01:00
0
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