@camkirkhambaby: I cant believe he actually did this..

Cam Kirkham

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Region: GB

Tuesday 28 June 2022 18:05:15 GMT

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Comments

TMI :

I am still in shock over this..

2022-06-28 18:06:38

106

Rameet Chandra :

The Karen in me would ask for a refund

2022-06-28 18:26:43

83

Lauren Alexis :

LOOOOL WHAT

2022-06-28 18:08:57

62

carly💕 :

Best thing I've heard all day 😭😂

2022-06-28 18:21:40

32

Cam Kirkham :

What’s your worst public transport story..

2022-06-28 18:06:16

21

Cam Kirkham :

WATCH OUR MOVING OUT PODCAST.. OUT NOW ON SPOTIFY🎉

2022-06-28 18:05:55

20

🖤RAYCH🖤 :

I would have been to nervous to say anything, good on you 😅

2022-06-28 18:22:29

9

jess💋 :

omg 😂😂

2022-06-28 18:08:20

6

isobellend :

@thronsyssecretxx you never told me about this girl

2022-06-28 18:24:51

3

martha :

@hannah.h71

2022-06-28 18:26:05

3

mia :

@lucy_irvine

2022-06-28 19:14:24

3

T :

@samwalsh366

2022-06-28 20:47:40

2

(•_._•) :

at least he didn’t litter

2022-06-28 21:16:50

2

Jack McCabe :

@kaitlyndoran

2022-06-28 20:53:26

2

Beth🫧 :

@laurenkw2001

2022-06-28 21:16:47

2

@Charlie.Lola.Carr._xoxo :

@Ellie Carr

2022-06-28 20:45:35

2

Sophie Humes :

@scarlettarmstrong23

2022-06-28 21:24:19

2

;) :

Nah the confidence 😭😭😭

2022-06-28 20:09:18

2

liss :

@lola

2022-06-28 21:34:31

2

ChelsLove 💜✨ :

As if some stranger christened it before you did I would have been raging 😂😂😂

2022-06-28 19:46:59

2

ella🍂🐆 :

😭😭

2022-06-28 19:17:10

2

🦕 :

@charlotte_rose34 when Katie did this 😭

2022-06-28 18:53:01

2

Aimee<3 :

@lol.imsoswag zach tday

2022-06-28 18:40:14

2

Tasha Robinson :

@xemilymccourt 😂😂😂😂😂😂

2022-06-28 18:23:13

2

݁˖ . ݁puffy🪽. ݁⋆ :

@🥂Loosh🥂 @Morgan :]

2022-09-10 19:08:00

2

To see more videos from user @camkirkhambaby, please go to the Tikwm homepage.

Other Videos

Scoopable Nutella cookie pie 🍪🤎 Crispy edges, thick soft center, and that molten Nutella core… pure comfort in every bite 😮‍💨 Thankyou @cookwithshaaa for the best recipe. Ingredients 115g unsalted butter (room temp) 70g white sugar 75g light brown sugar 1 egg + 1 egg yolk ½ tsp vanilla 225g flour 1¼ tsp baking powder 1/4 tsp baking soda ½ tsp salt 210g chocolate chunks/chips Nutella (for filling) Chocolate melts (optional topping) Method Line a tray with parchment paper and pipe or spoon small portions of Nutella (about 2–3 tsp each). Freeze until firm. In a mixing bowl, whisk the butter until slightly creamy. Add white sugar and light brown sugar, then mix until light and fluffy. Add the eggs, egg yolk, and vanilla. Mix until smooth and fully combined. Add the flour, baking powder, baking soda, and salt. Gently mix until just combined. Fold in the chocolate chunks. Scoop about 85 to 90g of dough , flatten slightly, place a frozen Nutella portion in the center and seal it tightly , and roll into a ball. Arrange the dough balls on a tray lined with parchment paper and freeze for 1 to 2 hours or leave in the refrigerator overnight Preheat oven to 180°C. Line another baking dish with parchment paper and arrange dough balls with slight gaps or close together for a cookie pie effect. Bake for 10–13 minutes until edges are golden and the center is soft and gooey.top with some more chocolate on top before last few minutes Let it rest for 10–15 minutes before serving. Notes Slightly underbake for a gooey center Bake straight from cold or frozen dough Keep dough balls close for that cookie pie look Best served warm with ice cream 😮‍💨 Save this for later, like if you love gooey desserts, share with your foodie bestie & follow @Myclassic.cookbook for more #reel #Recipe #cookies #foodreels #EasyRecipes

Scoopable Nutella cookie pie 🍪🤎 Crispy edges, thick soft center, and that molten Nutella core… pure comfort in every bite 😮‍💨 Thankyou @cookwithshaaa for the best recipe. Ingredients 115g unsalted butter (room temp) 70g white sugar 75g light brown sugar 1 egg + 1 egg yolk ½ tsp vanilla 225g flour 1¼ tsp baking powder 1/4 tsp baking soda ½ tsp salt 210g chocolate chunks/chips Nutella (for filling) Chocolate melts (optional topping) Method Line a tray with parchment paper and pipe or spoon small portions of Nutella (about 2–3 tsp each). Freeze until firm. In a mixing bowl, whisk the butter until slightly creamy. Add white sugar and light brown sugar, then mix until light and fluffy. Add the eggs, egg yolk, and vanilla. Mix until smooth and fully combined. Add the flour, baking powder, baking soda, and salt. Gently mix until just combined. Fold in the chocolate chunks. Scoop about 85 to 90g of dough , flatten slightly, place a frozen Nutella portion in the center and seal it tightly , and roll into a ball. Arrange the dough balls on a tray lined with parchment paper and freeze for 1 to 2 hours or leave in the refrigerator overnight Preheat oven to 180°C. Line another baking dish with parchment paper and arrange dough balls with slight gaps or close together for a cookie pie effect. Bake for 10–13 minutes until edges are golden and the center is soft and gooey.top with some more chocolate on top before last few minutes Let it rest for 10–15 minutes before serving. Notes Slightly underbake for a gooey center Bake straight from cold or frozen dough Keep dough balls close for that cookie pie look Best served warm with ice cream 😮‍💨 Save this for later, like if you love gooey desserts, share with your foodie bestie & follow @Myclassic.cookbook for more #reel #Recipe #cookies #foodreels #EasyRecipes

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