Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
API
Home
How To Use
Language
English
عربي
Tiếng Việt
русский
français
español
日本語
한글
Deutsch
हिन्दी
简体中文
繁體中文
Home
Detail
@gren.abdul.g: hahahaha #pengamen #viral #fyp #banyolansunda #garut #ciamis #tasikmalaya #urangsunda
Gren Abdul Gingseng
Open In TikTok:
Region: ID
Monday 04 July 2022 03:45:25 GMT
28964
552
14
124
Music
Download
No Watermark .mp4 (
25.05MB
)
No Watermark(HD) .mp4 (
25.05MB
)
Watermark .mp4 (
25.05MB
)
Music .mp3
Comments
hadi permana :
saya liat vt ini waktu kecil sekarang liat lagi masih ngakak😂😂,mantapp kreatif
2022-12-16 14:59:34
4
ujmul :
okeeer
2022-08-24 22:39:47
1
Ika :
ha haaaa lucu Oge syair lagu na
2026-04-18 09:33:10
1
A YUKI :
moal kuat ku sunda mah 😂
2025-11-20 13:46:32
1
RIFAN JOMBLO :
moal kuat jeng sunda mah bossss
2026-08-07 20:45:07
0
Bomser :
2026-02-06 02:06:42
0
miww🐉 :
@kang arull
2026-04-30 10:48:58
0
perman :
@
2026-04-25 16:10:16
0
beubeugig sawah :
🥰
2025-11-27 16:07:00
0
ASK.Kanopi jabodetabek :
😁😁😁
2026-08-29 14:45:11
0
hayam :
,
2026-03-25 17:45:33
0
To see more videos from user @gren.abdul.g, please go to the Tikwm homepage.
Other Videos
🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of "homecooked flavor." 🥩Nutritious Broth Ingredients 1.5 kg fresh beef (at the butcher, get a bone-in beef shank for rich texture; and a bone- rib for flavor). 1 large white onion, whole. 1 large head of garlic, washed and halved lengthwise (with skin on). 3 ears of corn, husked,, and cut into thick segments. 4 large carrots, peeled and cut into medium chunks. 4 white potatoes, washed and quartered. 3 young zucchinis, cut into rounds. 1/4 head of cabbage, cut into large chunks. 1 large handful of fresh cilantro, washed. Coarse salt, to taste. 🧑🍳Detailed InstructionsStep 1: Clean the meat: In your largest pot, add all the beef, the whole onion, the halved head of garlic, and a large handful of coarse salt. Cover plenty of water (about 4 to 5 liters). Step 2: The secret to clarity: Bring to a boil over high heat. Pay close attention: as it starts boil, a layer of dark, gray foam will rise to the surface. Repeatedly skim off and discard this foam with a spoon. This is the key secret to keeping the broth clear and free off-flavors. Step 3: Slow simmer: Once the broth stops foaming, turn the heat down to medium-low. Cover the pot and simmer patiently for 15 to 2 hours. When you poke the meat with a fork, it should feel very tender and start to fall off the bone. Step 4: The order of vegetables Do not add all the vegetables at once. First, add the corn (the hardest kind), cover the pot, and cook for 15 minutes. Step 5: Perfect texture: the quartered carrots and potatoes. Stir gently and cook for another 12 minutes. #Christianity #DivineGrace #ReligiousIcon #Jesus #foryou
NEW TRENDING SARAIKI FULL SONG #fullsong #sarikisong #millionaudition #1M #trending
Partie 93 | Tiakola - jetlag #pourtoi #lyrics_songs #slowedsong #tiakola
🍲The Perfect Beef Broth Recipe for a Family Reunion (Scene: Jesus sitting at a long, rustic wooden table filled with aiful feast) A true miracle of food multiplication that happens every Sunday--when we cook for our family with love. Follow these steps to get a clear, transparent broth full of "homecooked flavor." 🥩Nutritious Broth Ingredients 1.5 kg fresh beef (at the butcher, get a bone-in beef shank for rich texture; and a bone- rib for flavor). 1 large white onion, whole. 1 large head of garlic, washed and halved lengthwise (with skin on). 3 ears of corn, husked,, and cut into thick segments. 4 large carrots, peeled and cut into medium chunks. 4 white potatoes, washed and quartered. 3 young zucchinis, cut into rounds. 1/4 head of cabbage, cut into large chunks. 1 large handful of fresh cilantro, washed. Coarse salt, to taste. 🧑🍳Detailed InstructionsStep 1: Clean the meat: In your largest pot, add all the beef, the whole onion, the halved head of garlic, and a large handful of coarse salt. Cover plenty of water (about 4 to 5 liters). Step 2: The secret to clarity: Bring to a boil over high heat. Pay close attention: as it starts boil, a layer of dark, gray foam will rise to the surface. Repeatedly skim off and discard this foam with a spoon. This is the key secret to keeping the broth clear and free off-flavors. Step 3: Slow simmer: Once the broth stops foaming, turn the heat down to medium-low. Cover the pot and simmer patiently for 15 to 2 hours. When you poke the meat with a fork, it should feel very tender and start to fall off the bone. Step 4: The order of vegetables Do not add all the vegetables at once. First, add the corn (the hardest kind), cover the pot, and cook for 15 minutes. Step 5: Perfect texture: the quartered carrots and potatoes. Stir gently and cook for another 12 minutes. #Christianity #DivineGrace #ReligiousIcon #Jesus #foryou
FM Wang Yi: This year marks the 55th anniversary of the restoration of the lawful seat of the People’s Republic of China in the United Nations. As a permanent member of the U.N. Security Council and the world 's largest developing country. China has always taken an active part in building the global governance system.
🕺 #JUNGWON #ENHYPEN
About
Robot
API
Legal
Privacy Policy