Jenn Tardiff 🇨🇦
Region: CA
Thursday 07 July 2022 20:35:47 GMT
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🇨🇦ProudCanadian🇨🇦 :
Well but adding protein powder would totally change both the texture and flavour.
2022-07-07 21:13:51
10
Stephanie :
I would have just put vanilla extract 😂 or just the yogurt maybe would have been fine?
2022-07-07 21:51:58
3
Ericka Lyons Golia :
You went off recipe though lol
2022-07-07 21:06:21
7
Linda DelGrande :
As a kid in Scotland 60 years ago this was a regular "pudding" except instead of yogurt evaporated milk was used. 😊
2022-07-08 20:01:59
1
Silas Rhys :
My grandmother used to make this for all the family events. It’s actually quite good. Better blended.
2022-07-17 23:55:06
1
DaddyDevito030 :
Is it not just pudding?
2022-07-08 01:20:02
1
Lisa.field :
Just use the jello & plain yogourt. it doesn't have to be vanilla yogourt. I use plain yogourt all the time. the bubbles from the whisk
2022-07-07 22:50:35
2
LisaD! :
Try it with blended cottage cheese instead of yogurt, it’s like cheesecake!!
2022-07-08 06:33:30
1
🐕💖🐕💙GoldenMum💖🐕💙 :
I did this with just kirland plain greek yogurt and lime and one with cherry. I loved it
2022-07-09 12:17:48
2
ESI_RTSS :
will you be in Toronto?
2022-07-09 11:04:49
2
Kristina Marku :
Pickles and cinnamon
2022-07-08 17:37:40
1
Xjhmorpheusx :
the protein powder ruined it
2022-07-08 08:14:59
0
OneDifficultWoman :
🥰🥰
2022-07-08 12:21:11
1
Tessaract :
strawberries dipped in sour cream then rolled in brown sugar! it's sooooooo goooood
2022-07-08 07:38:47
1
Tanya Bechervaise🇨🇦 :
3.25% quebon milk in a 500ml mason jar-with lid(any quebon will work)2-3 camomile/honey/vanilla teabags per 500ml,sink them in,leave the strings out
2022-08-16 05:12:08
1
Tanya Bechervaise🇨🇦 :
put lid on,shake the dickens out of it for a min or two,freeze till almost froze solid,shake hard,should be slushy.sooooo good.
2022-08-16 05:12:56
1
🎸⃤Stephen._.Chapman 🎹⃤ :
kinda like a really thicccc moose 😂
2022-07-08 06:33:28
3
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