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@sevnteen3: الهجة مباااااااحثث#سفنتين_ستان #سفنتين_مدبلج #سفنتين_كارات #مينقيو #دكيوم #جونقهان #سكوبس #دينو #ووزي #وونو #فيرنون #سونقكوان #جوشوا #مينقهاو #جون_سفنتين

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Region: SA
Monday 25 July 2022 21:36:27 GMT
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Chicken Shami Kebab Chicken Shami Kebabs are a popular and flavorful dish that originates from South Asian cuisine, particularly in regions like India and Pakistan. These kebabs are known for their delicious taste and aromatic blend of spices, making them a favorite appetizer or snack for many. The process of making Chicken Shami Kebabs involves combining boneless chicken breast with soaked chana dal (split Bengal gram), spices, and herbs to create a flavorful mixture. The addition of ingredients like onions, garlic, ginger, red chili powder, turmeric, and whole spices like cloves, cardamoms, and cinnamon enhances the taste profile of the kebabs, resulting in a rich and complex flavor. After cooking the chicken and lentil mixture until tender and fragrant, it is blended or mashed to form a coarse paste. This paste is then shaped into patties and fried until golden brown and crispy on the outside, while remaining juicy and flavorful on the inside. Chicken Shami Kebabs can be enjoyed on their own as a snack or appetizer, paired with mint chutney, ketchup, or a tangy yogurt dip. They are versatile and can also be served as part of a main course meal with rice, bread, or salad. These kebabs are a great choice for gatherings, parties, or even weeknight dinners when you want to add a touch of exotic flavors to your meal. The combination of tender chicken, fragrant spices, and crispy texture makes Chicken Shami Kebabs a hit with both kids and adults alike. Whether you're a fan of South Asian cuisine or simply looking to explore new flavors, Chicken Shami Kebabs are a delicious and satisfying dish that is sure to please your taste buds and leave you craving for more. Enjoy the rich and aromatic experience of indulging in these homemade kebabs at your next meal! Full recipe on my website . Link in my bio.
Chicken Shami Kebab Chicken Shami Kebabs are a popular and flavorful dish that originates from South Asian cuisine, particularly in regions like India and Pakistan. These kebabs are known for their delicious taste and aromatic blend of spices, making them a favorite appetizer or snack for many. The process of making Chicken Shami Kebabs involves combining boneless chicken breast with soaked chana dal (split Bengal gram), spices, and herbs to create a flavorful mixture. The addition of ingredients like onions, garlic, ginger, red chili powder, turmeric, and whole spices like cloves, cardamoms, and cinnamon enhances the taste profile of the kebabs, resulting in a rich and complex flavor. After cooking the chicken and lentil mixture until tender and fragrant, it is blended or mashed to form a coarse paste. This paste is then shaped into patties and fried until golden brown and crispy on the outside, while remaining juicy and flavorful on the inside. Chicken Shami Kebabs can be enjoyed on their own as a snack or appetizer, paired with mint chutney, ketchup, or a tangy yogurt dip. They are versatile and can also be served as part of a main course meal with rice, bread, or salad. These kebabs are a great choice for gatherings, parties, or even weeknight dinners when you want to add a touch of exotic flavors to your meal. The combination of tender chicken, fragrant spices, and crispy texture makes Chicken Shami Kebabs a hit with both kids and adults alike. Whether you're a fan of South Asian cuisine or simply looking to explore new flavors, Chicken Shami Kebabs are a delicious and satisfying dish that is sure to please your taste buds and leave you craving for more. Enjoy the rich and aromatic experience of indulging in these homemade kebabs at your next meal! Full recipe on my website . Link in my bio.
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#viralvideo #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #parati #fyp #foryoupage


#duet with @☄ 𝐑𝐨𝐝𝐫𝐨 𒈞 #rodro__khan
#duet with @☄ 𝐑𝐨𝐝𝐫𝐨 𒈞 #rodro__khan
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