Cooking with Ayeh
Region: AU
Sunday 07 August 2022 12:26:04 GMT
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Adam :
Love this! Adding chickpea flour is such a smart idea
2022-08-07 12:28:40
5
Nosferatu :
My mom makes these and they’re so good!
2022-08-28 00:38:49
0
Astrid🌺 :
OMG WHERE CAN I GET THAT GRATER??😍😍
2022-08-07 12:29:56
3
TF :
I missed but did you move to Italy?
2022-08-09 12:47:58
0
josephmanfre8 :
Love it my favourites 😋🥰🥰
2022-08-19 12:01:43
0
Cooking with Ayeh :
Recipe: Zucchini, parsley, parmigiano (or vegan cheese), garlic, chickpea flour & egg. Recipe is also on my blog with tips to make egg free too💚💚
2022-08-07 12:32:54
3
Lauren Delloso :
How long are u overseas for??
2022-08-07 12:51:02
1
Marisa :
Are you on holidays?
2022-08-14 08:38:03
0
MARYA722💓💓 :
What can I use instead of EGGS ???????😬😬😬
2022-08-11 20:56:45
0
heidimichael0 :
Making these tonight. Love the addition of chickpea flour
2024-09-16 23:28:06
0
adula_ :
That s my fav dinner❤️❤️❤️
2022-10-01 21:01:20
0
Astrid🌺 :
Firsstttt
2022-08-07 12:27:48
2
cwk.shk :
yummy!!! what do U pair it/have it with?
2022-08-07 12:48:19
1
roma :
amazing peeler✨❤️
2022-08-08 16:29:55
0
Gurpreet Kaur Toor :
very nice recipe can you tell me any substitute of egg my baby is allergic to egg
2022-08-07 19:47:49
2
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