asourstory
Region: DE
Wednesday 24 August 2022 17:04:56 GMT
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loriwilliams391 :
Why did you sift it? Don’t you want all that goodness in the bread? New bread baker here trying to learn.
2023-03-23 04:01:36
1
Piety3502 :
Where is the sourdough?
2022-09-23 03:42:36
2
valsworkshop :
What is the the rye to wheat ratio?
2024-08-11 03:32:10
0
CarlosSuri Cadena :
Recipe please 🙏 i just started milling grain but im having a hard time making my bread rise. Its always so dense
2024-10-12 04:56:20
0
ballroombabe16 :
step by step video please. I have been making sourdough for about a year now with no problems. I just switched to fresh milled flour and it's hard as a rock so dense.
2024-10-14 15:24:39
1
andeng :
i like this bread 🥺every morning
2022-09-04 09:02:19
2
Amy Price :
Which Miller do you use??
2023-05-12 05:30:53
1
ozthebaker :
That roll and tuck motion is so hard to get! Took me forever! Bread looks good!
2022-09-26 02:03:17
0
julesdureaux :
Just when I thought you couldn’t get any more wholesome 🥹
2022-11-04 11:54:07
1
Earth Fields :
What brand is your miller? 😍
2023-03-09 08:07:42
0
Domenico Vernacch456 :
Spettacolo, brava!
2023-06-12 06:10:57
0
Diaa Khalil :
Woooow
2023-03-11 14:12:42
0
ElsaSupport :
Beautiful
2022-08-24 18:10:50
1
Cata Iulian761 :
🥰🥰🥰🥰🥰😂
2023-06-08 11:11:50
0
Freeway :
@بندر❤️
2022-09-25 13:37:03
0
Eda :
Wenn ich Brot backen möchte mit ihrem Sauerteig was sie mal gepostet haben wie viel Gramm Sauerteig brauche ich um ein Brot zu backen Bitte helfen Sie
2022-08-25 15:49:21
1
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