@charlie.dior1: I got struck down by lightning and I woke up in the 90s🤩

Charlie Boy

Open In TikTok:

Region: DE

Thursday 08 September 2022 11:28:43 GMT

732057

44735

262

178

Music

Download

No Watermark .mp4 (1.6MB) No Watermark(HD) .mp4 (12.16MB) Watermark .mp4 (0MB) Music .mp3

Comments

Dodo :

bro the socks💀

2022-09-10 22:10:07

20

je :

Los barrios de San Andreas:

2022-11-19 23:38:11

26

🤴🏽 :

Andrew tate plzz

2022-09-08 11:32:10

79

47 :

eazy e pls

2022-09-08 11:32:40

33

Morg :

do Andrew tate

2022-09-08 11:34:15

16

declanrat420 :

Andrew Tate please please please my guy

2022-09-11 05:17:47

15

𝖉𝖆𝖓𝖈𝖎𝖐 :

как почернеть?

2022-09-10 20:20:47

14

ely.ytb :

il a enquillé un 501 régular extra GELLLLAR

2022-09-10 20:52:44

6

011.🦅 :

ha pure la skin perfetta per sto outfit

2022-09-10 17:03:21

5

Tiago :

Name von dem Schuhen

2022-09-11 15:50:42

5

FLIP ANATE :

Ice cube outfit from next friday plz

2022-09-08 12:07:21

4

Elia :

Questo sì che si chiama stile

2022-09-14 17:25:04

3

exe-wazaaaa :

eso es tener flow 😎

2022-11-19 23:01:56

3

_santiigalaa_ :

las medias😂

2022-11-19 20:05:23

3

M1ho :

pliz bro go C J 😂🥺

2022-09-12 11:00:31

2

🐝🔔JOSSS🌻👸🏿. 🪳 :

Alguien mas le recuerda a los personajes de def jam con el flow de este chico(no hate) 😳

2022-11-19 22:48:48

2

Rosa :

Te vistes muy jenial pro

2022-10-08 20:30:27

2

🚭 :

2pac plzzz🥺🥺🥺

2022-09-10 11:45:29

2

Cian🇮🇪🇮🇪 :

Ohaaa so früh

2022-09-08 11:33:06

2

:

wow🥰

2022-09-09 07:45:52

1

🗿🔥🔝 :

u wear 55 size sock?

2022-09-08 11:39:47

1

katsos :

eazy e plz

2022-09-08 11:38:50

1

CUBIS 72 :

ese es mi floo carnal

2022-11-19 23:48:06

1

𝕿𝖆𝕳𝖆𝕹 :

pls do kurt cobain style

2022-09-08 12:20:12

1

valentino.zambonn :

@cesareb.

2022-09-08 12:20:50

1

itzz._.bicianko :

@michaal_pavlech__

2022-09-11 19:00:35

1

𝔰𝔞𝔫𝔱𝔦𝔞𝔤𝔬 :

atentos

2022-10-31 02:39:37

1

Willy04 :

EASY E

2022-10-15 18:15:53

1

Nathaniel B :

Bro that’s early 2000s 😭

2022-09-11 01:44:44

1

Anderson Alaniz :

has uno de Eazy E xfa

2022-11-26 16:05:21

1

Lorenzorosero Rosero :

aveces deseo aver nacido negro :v que bien que le queda

2022-11-19 21:09:32

1

американцы, во дают :

его ничто не испортит

2022-10-19 00:20:24

1

Noah :

Yes bb alors ça marche

2022-09-10 19:33:30

1

paul :

extra gelar

2022-09-10 18:50:00

1

user6ab12cde :

bro this is actually a banger broo what

2022-09-21 11:50:51

1

Einfachbesser :

Bro lifes in his own Dimension

2022-09-08 14:44:24

1

_fertys :

lakers🔥🔥🔥

2022-09-10 14:10:44

1

Blitz&Donner :

Mega nice dude! Baang Baang! 😁

2022-09-21 19:58:37

1

mbuhhhhhhhhhh :

arab pliss

2022-09-09 13:59:23

1

𝐙𝐨𝐞 :

Drip

2022-09-08 15:44:18

0

Ibihany :

Ice cube

2022-09-08 16:34:23

0

caava25 :

ice cube next friday do bro

2022-09-08 16:39:56

0

snappiestSafe22 :

the drop

2022-09-08 17:59:56

0

jesusnavarro6993 :

Eazy e 😁

2022-09-08 19:26:15

0

Kevin Sanchez :

please one ice cube 🥺🥺

2022-09-08 19:43:15

0

Breyanna :

@Isiah what if you???

2022-09-08 20:21:11

0

To see more videos from user @charlie.dior1, please go to the Tikwm homepage.

Other Videos

キムジュンソ飲酒モーメント🍹🍺🍾🫶#WEi #위아이 #김준서 #キムジュンソ

キムジュンソ飲酒モーメント🍹🍺🍾🫶#WEi #위아이 #김준서 #キムジュンソ

🤣 , video lanjutannya ada di komentar ya gess... ✌🏻🙏🏻😇#Ustadzrifkyjafarthalib #ceramahlucu #justforfun✌🏻 #becandayages😄 #ngakak #Happyweekend

🤣 , video lanjutannya ada di komentar ya gess... ✌🏻🙏🏻😇#Ustadzrifkyjafarthalib #ceramahlucu #justforfun✌🏻 #becandayages😄 #ngakak #Happyweekend

CHEESY DYNAMITE CHICKEN BUNS #food #Recipe #chicken #buns #tasty #bread #fy #fyp #foryoupage #foryou DOUGH 75 ml lukewarm water 200 ml lukewarm milk 15 g honey 9 g instant yeast 1 egg (medium) 30 ml sunflower oil 600 g flour (patent flour) 8 g salt (1⅓ teaspoons) 25 g unsalted butter TOPPING 40 g Parmesan cheese 2 g cayenne pepper (⅔ teaspoon) 1.5 g onion powder (½ teaspoon) 1 g black pepper (⅓ teaspoon) CHICKEN MIXTURE 700 g chicken breast 5 g salt (⅚ teaspoon) 3 g onion powder (1 teaspoon) 3 g garlic powder (1 teaspoon) 4 g cayenne pepper (1⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 15 g sambal oelek 10 ml soy sauce 1 egg (medium) EXTRA milk (for brushing) CORNSTARCH MIXTURE 150 g cornstarch 2 g salt (⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 3 g onion powder (1 teaspoon) SAUCE 120 g mayonnaise 75 g chili sauce 20 g sambal Instructions Combine the lukewarm water, lukewarm milk, honey, and yeast in a bowl. Mix well and let it sit for 5 minutes. Add the beaten egg and sunflower oil. Mix well. Then add the flour, salt, and butter. Knead the dough for 10-12 minutes until smooth. Cover the dough and let it rise for 1 hour in a warm spot or until doubled in size. In a bowl, combine the Parmesan cheese, cayenne powder, onion powder, and black pepper. Mix well and set aside. Wash and cut the chicken into pieces and place them in a deep bowl. Add the salt, onion powder, garlic powder, cayenne powder, black pepper, sambal, soy sauce, and the beaten egg. Mix until combined. Cover and refrigerate. Deflate the dough down and divide it into 14 equal pieces, approximately 70 g each. Shape into balls. Roll each ball of dough into a rectangle about 15 x 13 cm (11 x 10 inch) and fold it in half. Brush with milk. Dip one side into the Parmesan mixture. Place the dough on a baking sheet lined with parchment paper and make a few slashes on the top. Let it rise for 30 minutes or until doubled in size. Bake the rolls in a preheated oven at 200 ℃ (392 °F) for 12-15 minutes until golden brown. Keep an eye on the baking time as each oven is different. In a bowl, combine the cornstarch, salt, black pepper, and onion powder. Mix well. Coat the chicken thoroughly with the cornstarch mixture. Place on a sheet of parchment paper. Heat a thin layer of sunflower oil in a skillet over medium heat (175 ℃, 350 °F). Fry the chicken until golden brown and drain on paper towels. In a bowl, combine the mayonnaise, chili sauce, and sambal. Mix well. Toss the fried chicken with the sauce. Fill the bread with fresh vegetables, chicken, and extra sauce to taste.

CHEESY DYNAMITE CHICKEN BUNS #food #Recipe #chicken #buns #tasty #bread #fy #fyp #foryoupage #foryou DOUGH 75 ml lukewarm water 200 ml lukewarm milk 15 g honey 9 g instant yeast 1 egg (medium) 30 ml sunflower oil 600 g flour (patent flour) 8 g salt (1⅓ teaspoons) 25 g unsalted butter TOPPING 40 g Parmesan cheese 2 g cayenne pepper (⅔ teaspoon) 1.5 g onion powder (½ teaspoon) 1 g black pepper (⅓ teaspoon) CHICKEN MIXTURE 700 g chicken breast 5 g salt (⅚ teaspoon) 3 g onion powder (1 teaspoon) 3 g garlic powder (1 teaspoon) 4 g cayenne pepper (1⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 15 g sambal oelek 10 ml soy sauce 1 egg (medium) EXTRA milk (for brushing) CORNSTARCH MIXTURE 150 g cornstarch 2 g salt (⅓ teaspoon) 1.5 g black pepper (½ teaspoon) 3 g onion powder (1 teaspoon) SAUCE 120 g mayonnaise 75 g chili sauce 20 g sambal Instructions Combine the lukewarm water, lukewarm milk, honey, and yeast in a bowl. Mix well and let it sit for 5 minutes. Add the beaten egg and sunflower oil. Mix well. Then add the flour, salt, and butter. Knead the dough for 10-12 minutes until smooth. Cover the dough and let it rise for 1 hour in a warm spot or until doubled in size. In a bowl, combine the Parmesan cheese, cayenne powder, onion powder, and black pepper. Mix well and set aside. Wash and cut the chicken into pieces and place them in a deep bowl. Add the salt, onion powder, garlic powder, cayenne powder, black pepper, sambal, soy sauce, and the beaten egg. Mix until combined. Cover and refrigerate. Deflate the dough down and divide it into 14 equal pieces, approximately 70 g each. Shape into balls. Roll each ball of dough into a rectangle about 15 x 13 cm (11 x 10 inch) and fold it in half. Brush with milk. Dip one side into the Parmesan mixture. Place the dough on a baking sheet lined with parchment paper and make a few slashes on the top. Let it rise for 30 minutes or until doubled in size. Bake the rolls in a preheated oven at 200 ℃ (392 °F) for 12-15 minutes until golden brown. Keep an eye on the baking time as each oven is different. In a bowl, combine the cornstarch, salt, black pepper, and onion powder. Mix well. Coat the chicken thoroughly with the cornstarch mixture. Place on a sheet of parchment paper. Heat a thin layer of sunflower oil in a skillet over medium heat (175 ℃, 350 °F). Fry the chicken until golden brown and drain on paper towels. In a bowl, combine the mayonnaise, chili sauce, and sambal. Mix well. Toss the fried chicken with the sauce. Fill the bread with fresh vegetables, chicken, and extra sauce to taste.

الحاج 💔 #شهيد #مولاي #قاسم_سليماني #Hd #ابو_مهدي_المهندس_وقاسم_السليماني

الحاج 💔 #شهيد #مولاي #قاسم_سليماني #Hd #ابو_مهدي_المهندس_وقاسم_السليماني

It’s a favorite for a reason 🤩. Grab the cookbook on my website

It’s a favorite for a reason 🤩. Grab the cookbook on my website

About

Robot

Legal

Privacy Policy