@eaudeparfume1994: @#creed #creedaventus quy trình chiết nước hoa

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Monday 12 September 2022 03:36:57 GMT

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lucu bgtt mau end live aja 😂😅 #michiejkt48 #elinjkt48 #jkt48newera #jkt48 #fadwa_offc #itsfadwa48 @Celline Thefani @Michelle Alexandra

lucu bgtt mau end live aja 😂😅 #michiejkt48 #elinjkt48 #jkt48newera #jkt48 #fadwa_offc #itsfadwa48 @Celline Thefani @Michelle Alexandra

#محظورة_من_كلشي😫 #فزعتكمٓ_بارك_الله_فيكم💪🧡 #منشوراتي #مجرد_ذوق

#محظورة_من_كلشي😫 #فزعتكمٓ_بارك_الله_فيكم💪🧡 #منشوراتي #مجرد_ذوق

I feel like you can throw a leather shoe on some of these homemade sesame seed buns and it would be delicious. Might need a little sauce though.. Ingredients for 12 Buns: 3 tsp active dry yeast (1½ packets) 1 cup + 2 tbsp warm water (about 110°F) 3 tbsp sugar 4½ cups all-purpose flour 1½ tsp salt 1½ large eggs (use 1 whole egg + 1 white) 3 tbsp unsalted butter, softened ⅓ cup almond milk Optional topping: Sesame seeds or poppy seeds Instructions: 1. Activate the Yeast: Mix warm water, sugar, and yeast in a small bowl. Let it sit for 5-10 minutes until frothy. 2. Prepare the Dough: In a large bowl, combine flour and salt. Add the egg, softened butter, almond milk, and yeast mixture. Stir until a dough forms. Knead for 8-10 minutes or use a stand mixer for about 5 minutes. 3. First Rise: Place dough in a greased bowl, cover, and let it rise for 1-2 hours until doubled. 4. Shape the Buns: Punch down the dough, divide it into 12 equal portions, shape each into a ball, and flatten slightly. 5. Second Rise: Let the buns rise for 45 minutes to 1 hour until puffy. 6. Preheat Oven: Preheat to 375°F (190°C). 7. Optional: Brush with egg wash and sprinkle with seeds. 8. Bake: Bake for 15-18 minutes until golden brown. 9. Cool and Serve: Cool on a wire rack before slicing. #breadtok #homemadebread #bun #buns

I feel like you can throw a leather shoe on some of these homemade sesame seed buns and it would be delicious. Might need a little sauce though.. Ingredients for 12 Buns: 3 tsp active dry yeast (1½ packets) 1 cup + 2 tbsp warm water (about 110°F) 3 tbsp sugar 4½ cups all-purpose flour 1½ tsp salt 1½ large eggs (use 1 whole egg + 1 white) 3 tbsp unsalted butter, softened ⅓ cup almond milk Optional topping: Sesame seeds or poppy seeds Instructions: 1. Activate the Yeast: Mix warm water, sugar, and yeast in a small bowl. Let it sit for 5-10 minutes until frothy. 2. Prepare the Dough: In a large bowl, combine flour and salt. Add the egg, softened butter, almond milk, and yeast mixture. Stir until a dough forms. Knead for 8-10 minutes or use a stand mixer for about 5 minutes. 3. First Rise: Place dough in a greased bowl, cover, and let it rise for 1-2 hours until doubled. 4. Shape the Buns: Punch down the dough, divide it into 12 equal portions, shape each into a ball, and flatten slightly. 5. Second Rise: Let the buns rise for 45 minutes to 1 hour until puffy. 6. Preheat Oven: Preheat to 375°F (190°C). 7. Optional: Brush with egg wash and sprinkle with seeds. 8. Bake: Bake for 15-18 minutes until golden brown. 9. Cool and Serve: Cool on a wire rack before slicing. #breadtok #homemadebread #bun #buns

#parati #humor #mujer #risas #gracioso

#parati #humor #mujer #risas #gracioso

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