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@erencitojaeger: Respuesta a @itachikami7 Mira que god me quedó #ayanokouji #yo #frases #fyp #pensamientos #erencitojaeger

Eren Jaeger 🥏
Eren Jaeger 🥏
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Region: CL
Wednesday 21 September 2022 05:02:57 GMT
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Comments

darklord473
Oscar Enrrique Faria :
puedes hacer uno de eren pls
2022-09-21 13:33:38
9
by_arisu
. :
Real.
2024-12-22 08:28:19
1
malvadiscoplay
malvadiscoplay :
name
2022-09-21 11:41:42
0
usernameking2007
𝒜↯❄️ :
no lo hagan, yo termine con bloqueo emocional y sin amigos xd
2024-07-29 23:44:06
30
army14071
army14071 :
no es imposible. pero si están pensando en eliminar sus sentimientos eso sí es imposible, es una característica de humanos y tiene otras funciones
2022-09-22 21:09:48
15
elias7_.r
Joaquin :
imposible amigo
2022-09-21 05:19:38
6
prime.grick
CHAPARRO 🗣❤️‍🔥🤝🏻 :
se pueden eliminar los sentimientos, solo debes de pasar por etapas que te pongan la vida y tu las tendras que resolver entonces ahí es donde entra tu lógica y si te relajas con el tiempo entenderás
2024-07-04 06:32:29
6
the_shoydem
Shoydem :
es posible contra como perderás los sentimientos esos seguirán siendo el estorbo si no lo tuvieras ya con eso tendrás un avance al humano perfecto
2022-09-21 05:56:54
32
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Recipe ♥️🥰 Ingredients 1 cup White Star Instant Maize Porridge Vanilla Flavour 1 cup cake flour 4½ tsp baking powder 50g butter, cubed and chilled 1 cup buttermilk, plus extra for brushing SERVING SUGGESTION: Apricot jam Grated cheddar cheese Butter, softened Whipped cream STEP 1: Preheat the oven to 180°C on fan-assist and line a baking tray with baking paper. STEP 2: To make the scones: In a large mixing bowl, whisk the White Star Instant Maize Porridge Vanilla Flavour, flour and baking powder together. Add the butter and use your fingertips to rub it into the flour until the mixture resembles fine breadcrumbs. STEP 3: Create a wall in the centre of the flour and add the buttermilk. Gently mix with a spoon until a rough dough has formed, ensuring not to overmix STEP 4: Transfer the dough to a floured surface and shape into a rectangle, about 2-3cm thick. “Chef’s Tip: Avoid overworking the dough to ensure the scones are fluffy & tender! STEP 5: Using a 6cm cookie cutter or glass of a similar size, cut 6 scones out of the dough. Bring the excess dough together and cut another 2-4 scones. Place each scone on the prepared baking tray and brush with extra buttermilk. Bake for 15 minutes until golden brown STEP 6: Serve the scones warm with with your favourite sweet & savoury toppings and ENJOY! #ad #ShaynaNgeWhiteStar #Whitestarinstantscones #EasyRecipes #baking #foodiesofsa #tiktoksa #food
Recipe ♥️🥰 Ingredients 1 cup White Star Instant Maize Porridge Vanilla Flavour 1 cup cake flour 4½ tsp baking powder 50g butter, cubed and chilled 1 cup buttermilk, plus extra for brushing SERVING SUGGESTION: Apricot jam Grated cheddar cheese Butter, softened Whipped cream STEP 1: Preheat the oven to 180°C on fan-assist and line a baking tray with baking paper. STEP 2: To make the scones: In a large mixing bowl, whisk the White Star Instant Maize Porridge Vanilla Flavour, flour and baking powder together. Add the butter and use your fingertips to rub it into the flour until the mixture resembles fine breadcrumbs. STEP 3: Create a wall in the centre of the flour and add the buttermilk. Gently mix with a spoon until a rough dough has formed, ensuring not to overmix STEP 4: Transfer the dough to a floured surface and shape into a rectangle, about 2-3cm thick. “Chef’s Tip: Avoid overworking the dough to ensure the scones are fluffy & tender! STEP 5: Using a 6cm cookie cutter or glass of a similar size, cut 6 scones out of the dough. Bring the excess dough together and cut another 2-4 scones. Place each scone on the prepared baking tray and brush with extra buttermilk. Bake for 15 minutes until golden brown STEP 6: Serve the scones warm with with your favourite sweet & savoury toppings and ENJOY! #ad #ShaynaNgeWhiteStar #Whitestarinstantscones #EasyRecipes #baking #foodiesofsa #tiktoksa #food

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