@ironsanctuary: Replying to @unaacaso_26 im 29

Iron Sanctuary
Iron Sanctuary
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Region: US
Saturday 24 September 2022 06:16:28 GMT
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thaithai2much
ThaiThai2Much :
It’s his beard, he probably look like a baby when it’s gone 🥰
2022-09-24 18:28:00
2
theotherkim64
not_that_kim :
this song belongs to you
2022-09-24 15:25:15
14
dndefreestyle
DnD_e_Freestyle :
marry me, i'm italian, i can cook and i am a Dungeon master for dnd, about 20 years of experience.
2022-09-24 18:07:48
11
banannie99
banannie99 :
it's the beard lol ... my husband was in his late 20s and everyone thought he was in his 40s lol
2022-09-24 12:10:06
67
rysula.tattoo
rysula.tattoo :
😳😳 hello. my name is unholy 😳😳
2022-09-24 06:24:59
32
gimoney44
Giana :
Trying not to acknowledge the fact I watched this like 800 times
2022-09-25 05:24:46
18
silkywaytci
Maradonna :
I've been 29 for a good few years too 🥰
2022-09-24 15:42:45
10
charged_by_books
Mander :
Sir, your wife is a genius.
2022-09-24 12:34:40
2
caalerr0
Carrie-Ann💋 :
I really don’t think age would be a mattering factor here.. ☺️
2022-09-24 07:27:18
100
natalita100pre
Natalie 📚🐍💚 :
29 how many times tho??!!!! Ngl you look good AF
2022-09-24 20:31:12
2
tammy_castevens_camomama
🦌Tammy_Castevens_camomama🦌 :
Um sir, look now, I just got married ok! U can’t be doing this hotness to me lol😳😳😂😂
2022-09-24 18:36:41
2
mamaof7_3525
mamaof7_3525 :
damnit im married yet i keep watching
2022-09-24 17:25:18
3
alexplant66
Alex Plant :
I’m 25 why do you look 40years older than me instead of 4 😭🤣
2022-09-24 07:17:43
41
g0ddess_pink
GODDESS :
Wait what? You are 29? 🤯
2022-09-24 16:25:54
8
aprilmarie0827
April Marie :
My hubbys the same everyone thinks he’s way older then he is it’s the facial hair 😂
2022-09-25 01:33:07
3
amanda_b50
Mandy :
Age doesn't matter when ya look like that 🥰
2022-09-24 20:38:17
3
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In Romania, it is common for families in rural areas to raise their own pigs, providing them with food and shelter throughout the year. These pigs are often kept in outdoor pens and are fed a diet of corn, grains, and vegetables, allowing them to grow to a healthy size before being slaughtered in the winter months. This tradition is deeply rooted in Romanian culture and is seen as a way for families to ensure a source of food for the upcoming year. Not only does it provide them with meat for the table, but it also serves as a way for families to come together and celebrate their hard work and dedication. In addition to the tradition of raising their own pigs, Romanians also have a long-standing practice of using all parts of the animal with a zero waste policy. From the meat to the bones, and even the organs, every part of the pig is used in traditional dishes, such as Slanina fripta, Piftie, and Caltabos. This approach not only reduces waste but also highlights the respect and gratitude that Romanian culture has for the animals that provide them with food. It’s also important to note that raising pigs in this way is seen as a more humane method compared to commercial farming. The pigs are allowed to roam freely and are treated with care and respect until the time of slaughter. So next time you visit Romania, take a moment to appreciate this ancient tradition and the important role it plays in the country’s culture. Have you ever raised your own pigs or experienced a similar tradition in your own country? Video by chefilieanghel #romania #fyp #viral #trending #lifehacks #romanianfood
In Romania, it is common for families in rural areas to raise their own pigs, providing them with food and shelter throughout the year. These pigs are often kept in outdoor pens and are fed a diet of corn, grains, and vegetables, allowing them to grow to a healthy size before being slaughtered in the winter months. This tradition is deeply rooted in Romanian culture and is seen as a way for families to ensure a source of food for the upcoming year. Not only does it provide them with meat for the table, but it also serves as a way for families to come together and celebrate their hard work and dedication. In addition to the tradition of raising their own pigs, Romanians also have a long-standing practice of using all parts of the animal with a zero waste policy. From the meat to the bones, and even the organs, every part of the pig is used in traditional dishes, such as Slanina fripta, Piftie, and Caltabos. This approach not only reduces waste but also highlights the respect and gratitude that Romanian culture has for the animals that provide them with food. It’s also important to note that raising pigs in this way is seen as a more humane method compared to commercial farming. The pigs are allowed to roam freely and are treated with care and respect until the time of slaughter. So next time you visit Romania, take a moment to appreciate this ancient tradition and the important role it plays in the country’s culture. Have you ever raised your own pigs or experienced a similar tradition in your own country? Video by chefilieanghel #romania #fyp #viral #trending #lifehacks #romanianfood

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