@maxthemeatguy: Wagyu Short Rib Candied Bacon Wellington   Beef short ribs are quite possibly the greatest BBQ item & are perfect for Fall #sponsoredbyninja They have as much marbling as the point end of a brisket, cook relatively fast, and you get to eat them right off the bone. After smoking until tender, we took them to the next level by adding sweet and spicy candied bacon, then turned them into a wellington.   For the cook I used the Ninja Woodfire Outdoor Grill. It’s a compact and highly versatile unit that can do a lot of things. It can grill, smoke & air fry all in one which makes it perfect for apartment renters who have limited space. But what impressed me the most was its ability to generate incredible smoke flavor. You can easily add woodfire flavor to any meal using Ninja’s exclusive pellets. I recently made smoked salmon on it as well which was amazing, it’s easily the most convenient smoker I’ve ever used and it’s easy to clean as well!   Check out the @NinjaKitchen Woodfire Outdoor Grill & Ninja Woodfire pellets at the link in my bio & use code: GRILL40 for $40 off!   #ninjaoutdoors #ninjawoodfire #wagyu #wagyushortrib #shortrib #shortribrecipe #grilling

Max The Meat Guy

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Wednesday 19 October 2022 21:17:45 GMT