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@live_laugh_l0botomy: Lol they’re all just pics of @still.sober.jeannette bc I love taking pics of her 🥰 #fyp #GenshinImpact32 #wehackedyourphone #wlwtok #baby #wlwcouple #photos #pics #gay #alphabetmafia

☣️ 𝖆𝖑𝖑𝖞 ☣️
☣️ 𝖆𝖑𝖑𝖞 ☣️
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Region: US
Sunday 06 November 2022 16:06:08 GMT
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Comments

lyndaclark255
Lynda Clark255 :
always Great pics 🥰🥰
2022-11-06 16:12:54
2
dragosani80
Dragosani80 :
pretty sure they mean the pics from the "other" file 😂😂😂
2022-11-06 20:33:05
1
dee_redneckcannamom
Dani Bletz :
Can you guess what would be on mine 😂🤭🙈
2022-11-06 16:28:46
0
amylynnhawkins
💚Amy Lynn💚💨🍃 :
she's soooo photogenic 🥰🥰
2022-11-07 00:06:49
0
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THAI RED NOODLE SOUP 🍜 SOUP SEASON 2 Welcome back to SOUP SEASON 2, the series where I show you how to make the best soups in town… for EPISODE 4, I’ve made my THAI RED NOODLE SOUP. topped with a seared lion’s mane mushroom + crispy tofu, this is a broth built to warm you up 🔥 feel free to adapt to your taste + choose your toppings as you please! I’ve written my full recipe for you below - so enjoy 👇and as always, let me know if f you give it a go! Alfie x INGREDIENTS (serves 2-3) 1 onion 1 carrot 1 pepper 4 garlic cloves 1 thumb size piece of ginger 1 lemongrass stalk 2 tbsp Thai red curry paste 400ml coconut milk 750ml vegetable stock (add more if required) 200g rice noodles 200g firm tofu 2 (lions mane) mushrooms 2 tbsp soy sauce 1 lime Small bunch fresh coriander Red chilli Spring onion Salt Pepper Neutral oil METHOD 1. Finely dice the carrot, onion + pepper. 2. Mince the garlic + ginger, bash the lemongrass stalk. 3. Add a splash of oil into a saucepan. On a medium high heat once hot, add the carrot, onion + pepper with a pinch of salt. 4. Sauté for 3-5 min until softened. 5. Add the garlic, ginger + lemongrass. Sauté for 1 min until fragrant. 6. Add the curry paste, mix well + allow to cook off for 2 min. 7. Add the coconut milk, then vegetable stock. Bring to a boil then reduce to simmer for 10-15 min. Season to taste with salt, lime juice + sweetener of choice if required. 8. For the toppings, in a hot pan sear + press out the moisture of the mushrooms. Add a splash of oil to cover + season with soy sauce. 9. For the tofu, press out some moisture + slice into chunks. 10. Coat well in cornflour + shallow fry in a glug of hot veg oil until golden + crisp on each side. Season with soy sauce. 11. Cook the noodles according to indirections. Place into bowls, then top with ladles of broth. Add the mushroom, tofu + coriander on top. Garnish with chilli, spring onion + a wedge of lime - enjoy! #thai #noodle #soup #soupseason #comfortfood
THAI RED NOODLE SOUP 🍜 SOUP SEASON 2 Welcome back to SOUP SEASON 2, the series where I show you how to make the best soups in town… for EPISODE 4, I’ve made my THAI RED NOODLE SOUP. topped with a seared lion’s mane mushroom + crispy tofu, this is a broth built to warm you up 🔥 feel free to adapt to your taste + choose your toppings as you please! I’ve written my full recipe for you below - so enjoy 👇and as always, let me know if f you give it a go! Alfie x INGREDIENTS (serves 2-3) 1 onion 1 carrot 1 pepper 4 garlic cloves 1 thumb size piece of ginger 1 lemongrass stalk 2 tbsp Thai red curry paste 400ml coconut milk 750ml vegetable stock (add more if required) 200g rice noodles 200g firm tofu 2 (lions mane) mushrooms 2 tbsp soy sauce 1 lime Small bunch fresh coriander Red chilli Spring onion Salt Pepper Neutral oil METHOD 1. Finely dice the carrot, onion + pepper. 2. Mince the garlic + ginger, bash the lemongrass stalk. 3. Add a splash of oil into a saucepan. On a medium high heat once hot, add the carrot, onion + pepper with a pinch of salt. 4. Sauté for 3-5 min until softened. 5. Add the garlic, ginger + lemongrass. Sauté for 1 min until fragrant. 6. Add the curry paste, mix well + allow to cook off for 2 min. 7. Add the coconut milk, then vegetable stock. Bring to a boil then reduce to simmer for 10-15 min. Season to taste with salt, lime juice + sweetener of choice if required. 8. For the toppings, in a hot pan sear + press out the moisture of the mushrooms. Add a splash of oil to cover + season with soy sauce. 9. For the tofu, press out some moisture + slice into chunks. 10. Coat well in cornflour + shallow fry in a glug of hot veg oil until golden + crisp on each side. Season with soy sauce. 11. Cook the noodles according to indirections. Place into bowls, then top with ladles of broth. Add the mushroom, tofu + coriander on top. Garnish with chilli, spring onion + a wedge of lime - enjoy! #thai #noodle #soup #soupseason #comfortfood
#trumpadministration #epa #dhs #currentnews #unitednations
#trumpadministration #epa #dhs #currentnews #unitednations
‏تقليد - ديفا نجاة عتابو 👑😅🎬 💕 #oussamabelali #najatatabou #المغرب🇲🇦 #fvpシ #uae🇦🇪 #explore #tiktokmaroc🇲🇦 #saudiarabia🇸🇦 #qatar🇶🇦 #dubai🇦🇪
‏تقليد - ديفا نجاة عتابو 👑😅🎬 💕 #oussamabelali #najatatabou #المغرب🇲🇦 #fvpシ #uae🇦🇪 #explore #tiktokmaroc🇲🇦 #saudiarabia🇸🇦 #qatar🇶🇦 #dubai🇦🇪
#fyp #foryou #fypシ #woodohwan
#fyp #foryou #fypシ #woodohwan
Replying to @kathleenharan107 I stand with people that believe that all humans are created equal and should be treated equally with love, respect and compassion no matter their race, religion or sexual identity. #christianity #progressivechristian #progressive #deconstructingchristianity #leftist #Love #exvangelical
Replying to @kathleenharan107 I stand with people that believe that all humans are created equal and should be treated equally with love, respect and compassion no matter their race, religion or sexual identity. #christianity #progressivechristian #progressive #deconstructingchristianity #leftist #Love #exvangelical
Pls i fixed it after but if you can’t tell im a diy girl 😜 #hairtinsel
Pls i fixed it after but if you can’t tell im a diy girl 😜 #hairtinsel

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