@rachelama: Curry No Goat inspired by my one of my fave dishes before I stopped eating meat - curry goat. I love goats and I didn’t want to eat them anymore x I make this every few months when I feel like some proper nostalgic comfort food. Hope you enjoy x Ingredients Green seasoning 4 Spring onions 4 sprigs of thyme Handful of fresh coriander Handful of fresh parsley 6 cloves of garlic 1 celery 1 scotch bonnet, seeds removed for medium heat 1/4 key lime 1 thumb of ginger 1 tbsp olive oil Toasted Spices 1/2 tsp allspice seeds 1 tsp coriander seeds 1/2 tsp cloves 1 yellow onion 2 carrots, chopped 1 white potato, cubed 1 small sweet potato, cubed small thumb of ginger 200ml coconut milk 400ml veg stock (enough to level the pot of veg) scotch bonnet pepper 1 tsp tumeric 2 tsp curry powder 1 tsp fenugreek 1 tsp cumin 3 sprigs of fresh tyme, chopped 1 tsp maggi (optional) #veganrecipes #vegancaribbean #curriedgoat