@tuckot: DAILY STREAMS FOLLOW TWITCH IN MY BIO!

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Region: US
Saturday 19 November 2022 20:45:30 GMT
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mario
mario :
I am hungry
2022-11-19 20:49:40
2837
yoanters
DonAndre :
THATS WHY HES THE GOAT! THE GOAT
2022-11-19 21:06:05
1840
couragethefraud
Anonym0us :
And I’m currently taking a dump in subway
2022-11-19 21:02:10
1104
tookrispy
KrispykidTv :
The second boy seemed unsure about that ? 😂
2022-11-23 04:11:02
50
toce710
Toce :
where they at cant see em 😔
2022-11-19 20:57:59
160
_srt.ej
SRT.EJ :
This facts Fr 🤔
2022-11-19 20:59:10
223
notdamiannn
Damian :
Real
2022-11-21 02:39:40
2
slanted_dist
slanted_dist :
Who is that 3rd one
2022-11-21 22:56:07
1
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I decorated this Vintage Piped Red Velvet Cake with my favorite cream cheese buttercream (recipe below!) for my book, Anyone Can Cake ♥️⁣ ⁣ CREAM CHEESE BUTTERCREAM⁣ Yield: 3 Cups⁣ ⁣ INGREDIENTS⁣ 4 Cups (480g) powdered sugar⁣ 1/4 Cup (32g) cornstarch*⁣ 1/2 Cup (113g) unsalted butter, room temperature⁣ 8 Oz (226g) full-fat cream cheese (brick style, not the spread), room temperature ⁣ 1 1/2 tsp pure vanilla extract⁣ 1/4 tsp salt⁣ ⁣ INSTRUCTIONS⁣ 1. Sift together the powdered sugar and cornstarch and set aside. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and cream cheese on medium-high until light, fluffy, and uniform (no lumps), about 5 minutes.⁣ 2. Turn the mixer to low speed and add the powdered sugar and cornstarch mixture a few cups at a time, mixing thoroughly after each addition and scraping down the bowl and paddle as needed. Add the vanilla and salt and mix on low for another minute, until fully combined and smooth.⁣ ⁣ *Cornstarch thickens the consistency of the buttercream without adding any flavor. I highly recommend it if you’re using this frosting to pipe intricate details.⁣ ⁣ Full recipe + decorating instructions are in my book, Anyone Can Cake, which launches THIS MONTH! 🥳 PRE-ORDER TODAY (worldwide) at the links in my bio or at anyonecancake.com ⁣⁣ ⁣ #pinkcake #vintagecake #lambethcake #redvelvetcake #valentinecake #creamcheesefrosting #cakedecorating #cakelover #cakesoftiktok #cakes #cakeideas #cake #layercake #satisfyingfood #cakeinspiration #frosting #buttercreampiping
I decorated this Vintage Piped Red Velvet Cake with my favorite cream cheese buttercream (recipe below!) for my book, Anyone Can Cake ♥️⁣ ⁣ CREAM CHEESE BUTTERCREAM⁣ Yield: 3 Cups⁣ ⁣ INGREDIENTS⁣ 4 Cups (480g) powdered sugar⁣ 1/4 Cup (32g) cornstarch*⁣ 1/2 Cup (113g) unsalted butter, room temperature⁣ 8 Oz (226g) full-fat cream cheese (brick style, not the spread), room temperature ⁣ 1 1/2 tsp pure vanilla extract⁣ 1/4 tsp salt⁣ ⁣ INSTRUCTIONS⁣ 1. Sift together the powdered sugar and cornstarch and set aside. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and cream cheese on medium-high until light, fluffy, and uniform (no lumps), about 5 minutes.⁣ 2. Turn the mixer to low speed and add the powdered sugar and cornstarch mixture a few cups at a time, mixing thoroughly after each addition and scraping down the bowl and paddle as needed. Add the vanilla and salt and mix on low for another minute, until fully combined and smooth.⁣ ⁣ *Cornstarch thickens the consistency of the buttercream without adding any flavor. I highly recommend it if you’re using this frosting to pipe intricate details.⁣ ⁣ Full recipe + decorating instructions are in my book, Anyone Can Cake, which launches THIS MONTH! 🥳 PRE-ORDER TODAY (worldwide) at the links in my bio or at anyonecancake.com ⁣⁣ ⁣ #pinkcake #vintagecake #lambethcake #redvelvetcake #valentinecake #creamcheesefrosting #cakedecorating #cakelover #cakesoftiktok #cakes #cakeideas #cake #layercake #satisfyingfood #cakeinspiration #frosting #buttercreampiping

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