@thechefmine: Replying to @NETSE101 Seafood pasta? 😍😩 Ingredients 2 tbs olive oil 4 tbs/56g butter 2 large shallots/1 onion 6 garlic cloves 15-20 cherry tomatoes 1/3 cup tomato paste 2 tsp chilli flakes 1 tbs dried oregano 1 tbs dried basil 1 tbs dried rosemary Salt Black pepper Sugar 1 cup fish stock 600g seafood Parsley 200g linguine/spaghetti Method 1. Heat the oil and butter in a large pan and sauté the shallots and garlic. 2. Cut the cherry tomatoes in half and add them to the pan and cover them to cook until blistered. 3. Cook your pasta until al dente, about 9 minutes. Reserve the pasta water. 4. Add the tomato paste, chilli flakes and herbs to the tomatoes and let that cook for 5 minutes. 5. Season with salt, pepper and sugar to taste. 6. Add the fish stock and 1 cup of the reserved pasta water. 7. Adjust the seasoning and add your seafood and cook for 5 minutes. 8. Sprinkle minced parsley and add the pasta. 9. Let it finished cooking in the sauce then serve. #seafoodpasta #seafood #seafoodlinguine #linguine #pastadishes #pastarecipes#EasyRecipes #dinner #Recipe #Foodie #foodblog #foodheaven #tasty #dinnerrecipes #FoodLover #easydinner #comfortfood #cheatday #goodfood #foryoupage #fyp #foodtiktok #fypシ#foryou #viral #nigeriantiktok #uktiktok #aesthetic #aestheticcooking #cookingaesthetic #kitchenaesthetic