@fitfoodieselma: 4-ingredient Chocolate-Peanut Butter Fudge🤩 It’s super creamy and melts in your mouth😍 The recipe is vegan & gluten-free! This is a must try during the holidays🎄 It’s also a fun gift idea to friends & family❤️ • Ingredients: 1/3 cup vegan dark chocolate chips, melted (about 50g) (I used 80% dark chocolate) 1/2 cup peanut butter (120 ml) (I used pb that is 100% made of peanuts) 1/4 cup maple syrup (60 ml) 3 tablespoons melted coconut oil • 1. Mix all the ingredients together 2. Pour into a deep container lined with parchment paper. Drizzle some peanut butter on top and use a toothpick to make a swirl. Cover with a lid and let set in the freezer for about 2 hours 3. Cut into pieces and enjoy! (Store in the freezer! You can take it into room temperature 10 minutes before serving) • • ❤️Follow for more easy recipes! • • • #fudge #fudgerecipe #easyfudge #veganfudge #chocolatefudge #vegantreats #vegantreat #glutenfreetreat #glutenfreedessert #vegandessert #vegandessertrecipes vegan chocolate fudge recipe, freezer fudge recipe, healthier fudge recipe