jaketalksfood
Region: US
Thursday 01 December 2022 18:39:16 GMT
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novabound :
how do things make the menu? legit curious about the process. do you have a taste council or a survey of average customers?
2022-12-01 19:01:42
35
Tom Singer :
Daniel Berlin vibes on the second one
2022-12-01 19:04:31
12
Michael B :
I may not be a cook by any stretch but I know I’ve seen peaches used as faux egg yolks in an application that looks very similar, I feel like that
2022-12-01 20:26:01
3
mokesweed :
please drop a lemin syrup recipe I need to try the egg dessert
2022-12-08 23:02:30
1
Jes Le :
This man loves his cured egg yolks
2022-12-01 18:42:51
57
Brent Hay :
when the chef saw the egg yolk what did he say to you? 😂.
2022-12-01 19:02:02
24
Drew :
These are my favorite episodes in this series. Seeing how you take “failures” and transform them into something even cooler is awesome
2022-12-04 15:35:00
16
Kevin :
If it makes the menu does that become the IP of the restaurant?
2022-12-02 17:41:28
1
hbo :
nope
2023-01-30 04:22:48
0
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