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@teletonmexico: ¿Sigues sin saber cómo apoyar a Teletón en sus 25 años? Nosotros te decimos en el video. También puedes donar desde teleton.org 🙌 ¡Hagamos que Teletón cumpla 25 años más! #25AñosTeletón #OrgullosamenteTercos #DonaEnTikTok #TeletónMéxico #TiempoDeDar

Teletón México
Teletón México
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Region: MX
Friday 09 December 2022 17:42:22 GMT
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Comments

drakon.ga
Drako :
evaluación de impuestos
2022-12-11 00:38:56
8
user7298151444418
user7298151444418 :
donde se dona
2022-12-16 01:07:48
4
armybelico
Adrian Conde :
Todo ese dinero a donde va a parar en la bolsa del Presidente del Mamatón,los niños no ven nada de ese di ero y tampoco les dan rehabilitación
2022-12-17 03:30:32
2
xaa_666
ㅤＩｓｍｘ :
a
2022-12-11 00:35:53
1
veronicadealba997
Verdemar :
Muchas felicidades teleton y gracias x el apoyo que le diste a mi hiho
2022-12-18 07:29:06
2
richi07101
richi07101 :
felicidades Teletón 💗♥️😍
2022-12-16 23:07:05
2
alioviedo2709
alioviedo2709 :
diosesamor
2022-12-15 12:39:13
0
garfrans
garfrans :
😆
2022-12-23 01:54:40
2
nikymeriyens
Myriam :
😃😃
2022-12-16 01:08:27
2
user6794719501699
user6794719501699 :
😁😁😁
2022-12-20 15:26:35
1
user9205610760127
user9205610760127 :
@🤣🤣🤣
2022-12-19 10:59:24
1
mo12fles
chemms :
🥰
2022-12-16 23:28:45
1
cristalmoguel
cristalmoguel903 :
😇
2022-12-16 23:25:31
1
alfonsovasquez133
alfonsovasquez133 :
@
2022-12-27 05:24:02
1
iam_nasli67
💛{nasli}💛 :
@
2023-01-17 22:55:52
0
user3696267793147
user3696267793147 :
V c.
2023-01-03 00:47:21
0
diegoeduardog2023
Diego González 2023 :
feliz cumpleaños teleton
2022-12-11 00:39:50
1
lujl9012
lujl9012 :
Corrupción 😂
2022-12-11 00:31:26
4
ceciliavilla476
marino loko :
felicidades a los tercos de teleton
2022-12-17 07:02:33
2
To see more videos from user @teletonmexico, please go to the Tikwm homepage.

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#ارسلها_لمن_تحب 💍❤️ #ربي_لا_تحرمني_من_الشخص_الذي_رزقتني_به🙏🙏
#ارسلها_لمن_تحب 💍❤️ #ربي_لا_تحرمني_من_الشخص_الذي_رزقتني_به🙏🙏
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#4upage
#4upage
Fried Turkey Recipe ⤵️ Using the Fry Kit from @Gasoneusa Ingredients: 10 lb Turkey @Omaha Steaks 2 sticks of Butter 18 oz Chef Merito Adobo Rub 3.5 Gallons Peanut Oil Brine Brine Ingredients: 3 lemons 3 oranges 3 apples 1 bunch of rosemary 1 cup salt 1 gallon water Directions: 1. Combine all brine ingredients in a large pot and bring to a boil. Let the brine cool completely. 2. Once cooled, pour the brine into a brining bag or cooler, add ice, and submerge the turkey. Brine overnight in the refrigerator or a cool space. The Next Day: 1. Rinse the turkey thoroughly to remove the brine, then pat dry. 2. Melt butter and mix in 2 tablespoons of adobo rub. Inject this mixture into all areas of the turkey. 3. Rub the outside of the turkey with adobo marinade for extra flavor. 4. Place the turkey on a turkey fryer rack. Frying Instructions: 1. Set up a propane gas burner outdoors, on a stable surface like cement or dirt, at least 20 feet away from anything flammable. 2. Heat 3.5 gallons of peanut oil in a large pot. When the oil reaches 250°F, turn off the burner and carefully lower the turkey into the oil. 3. Turn the burner back on and maintain an oil temperature between 300°F and 325°F. 4. Fry the turkey for about 4 minutes per pound (for a 10-pound turkey, around 40-45 minutes). 5. When the thickest part of the breast reaches 160°F, remove the turkey from the oil. Let it rest for 20 minutes, during which the internal temperature will rise to 165°F. BEAR HANDS CLEAVER 🔪 @THE COOKING GUILD #fried #turkey #Recipe
Fried Turkey Recipe ⤵️ Using the Fry Kit from @Gasoneusa Ingredients: 10 lb Turkey @Omaha Steaks 2 sticks of Butter 18 oz Chef Merito Adobo Rub 3.5 Gallons Peanut Oil Brine Brine Ingredients: 3 lemons 3 oranges 3 apples 1 bunch of rosemary 1 cup salt 1 gallon water Directions: 1. Combine all brine ingredients in a large pot and bring to a boil. Let the brine cool completely. 2. Once cooled, pour the brine into a brining bag or cooler, add ice, and submerge the turkey. Brine overnight in the refrigerator or a cool space. The Next Day: 1. Rinse the turkey thoroughly to remove the brine, then pat dry. 2. Melt butter and mix in 2 tablespoons of adobo rub. Inject this mixture into all areas of the turkey. 3. Rub the outside of the turkey with adobo marinade for extra flavor. 4. Place the turkey on a turkey fryer rack. Frying Instructions: 1. Set up a propane gas burner outdoors, on a stable surface like cement or dirt, at least 20 feet away from anything flammable. 2. Heat 3.5 gallons of peanut oil in a large pot. When the oil reaches 250°F, turn off the burner and carefully lower the turkey into the oil. 3. Turn the burner back on and maintain an oil temperature between 300°F and 325°F. 4. Fry the turkey for about 4 minutes per pound (for a 10-pound turkey, around 40-45 minutes). 5. When the thickest part of the breast reaches 160°F, remove the turkey from the oil. Let it rest for 20 minutes, during which the internal temperature will rise to 165°F. BEAR HANDS CLEAVER 🔪 @THE COOKING GUILD #fried #turkey #Recipe
嵐のtruthを参考にして作られた曲！サビの弓🏹射るところめっちゃ好き #乃木坂46 #ミニライブ #世界一のダイヤモンド #賀喜遥香 #梅澤美波 #池田瑛紗 #菅原咲月 #fyp
嵐のtruthを参考にして作られた曲！サビの弓🏹射るところめっちゃ好き #乃木坂46 #ミニライブ #世界一のダイヤモンド #賀喜遥香 #梅澤美波 #池田瑛紗 #菅原咲月 #fyp


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