STELLA DRIVAS
Region: US
Monday 19 December 2022 20:45:10 GMT
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user5942637731520 :
What seasonings? Is it so hard to name them in the video?
2022-12-30 21:09:40
39
LHS ¹⁹ :
Cab I do it without wine?
2022-12-19 21:11:55
9
Captain Cookie :
What are the seasonings?
2022-12-29 22:16:09
12
angelinajolie :
What if I don’t have broth?
2023-01-03 09:12:48
1
Sabrina St-Amour :
seasonings please 🥺🥺
2022-12-31 04:21:45
2
Gezzabells :
Love your wife
2025-02-02 14:21:56
0
pyrex444 :
What can I replace carrots with have no carrots
2022-12-28 20:29:54
1
carmieruiiizzz :
She literally says where to get the full recipe in the caption.
2023-01-03 06:05:09
13
BabyBinx13 :
Do you have to add the wine
2023-01-16 20:57:47
0
KING OF WICK :
Jus made it. So good. Not really a bean person but took a chance. Your recipes keep me alive. Lol. Thanks for sharing 😁
2023-01-11 23:49:49
3
MammaMouse5 :
Is there a recipe you post that ISNT AMAZING??
2022-12-23 23:00:33
11
Toma Andrei :
😁😁😁 In romanian beans are called Fasole, very similar.
2022-12-19 20:58:05
4
Mary Gaylord73 :
As a 3rd generation Greek…your recipes are the BEST🥰
2022-12-19 22:29:13
2
GarzChan :
Seasoning: 3/4tsp paprika, 1tsp salt, 1/2tsp Italian herb seasoning, 1/4tsp chili flakes, black pepper to taste.
2023-05-16 16:21:28
9
Pharmacy :
nice 👍
2022-12-29 16:54:57
2
Franny Alberto :
I made it & subbed red wine vinegar- it came out amazing 😻
2022-12-24 23:25:09
4
user1531878813159 :
Would this freeze well?
2022-12-28 23:10:18
3
Dylan Lee :
Omg I’ve been trying to think of something to do with white cannellini beans when I meant to buy chickpeas lol. Thanks!
2022-12-19 23:02:45
3
Raymoe Storms :
Omg the looks 💥
2022-12-19 22:35:00
2
M🍉🍉🍉 :
Traditionally they also put a whole apple in the soup, so that it becomes thicker and a bit sweeter
2023-01-05 00:12:45
2
irisheyes1 :
Loveee your recipes!!!
2022-12-24 23:32:54
2
H :
this is a super standard recipe what sets it aside is likely the seasonings. those seasonings. those.
2022-12-31 10:04:07
2
Donna :
I cannot wait to try.
2022-12-20 02:46:34
2
Sarah.ghasedak :
pureeing a part of it is genius! I'm gonna do it to all dishes like this from now on 😊
2022-12-19 23:19:16
2
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