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@22541jolie:

Veda Lawler
Veda Lawler
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Region: US
Friday 23 December 2022 17:06:55 GMT
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cassidy_briggles
Cassi_mf_assie :
You have a puppy now!!
2022-12-23 18:48:52
1
honeyyyc
AshBash :
Awwww
2022-12-24 02:35:18
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Other Videos

Como eliminar el mal aliento y mejorar la higiene bucal. Me falto limpiarse la lengua con un limpiador para lenguas y el aceite de coco se escupe en la basura nunca en el lava manos.
Como eliminar el mal aliento y mejorar la higiene bucal. Me falto limpiarse la lengua con un limpiador para lenguas y el aceite de coco se escupe en la basura nunca en el lava manos.
@marianapimentaoficial #marianapimentacy
@marianapimentaoficial #marianapimentacy
ảnh đẹp trai mà ảnh ác vì ảnh hay đóng vai phản diện nhưng mà tui mê ảnh 😂😂 #quachngocngoan #phimtraibuonnguoi #xh
ảnh đẹp trai mà ảnh ác vì ảnh hay đóng vai phản diện nhưng mà tui mê ảnh 😂😂 #quachngocngoan #phimtraibuonnguoi #xh
Five ingredients make Frozen Mounds Bars with a crisp chocolate snap and creamy coconut center 🍫 Easy Homemade Frozen Mounds Bars A classic candy-bar favorite, made right at home. Ingredients 🥥 • 3 cups (255 g) sweetened shredded coconut • ⅔ cup (200 g) sweetened condensed milk • 1 teaspoon (5 ml) vanilla extract • 12 ounces (340 g) dark chocolate, chopped • 1 tablespoon (14 g) coconut oil Directions: 1. Stir coconut, condensed milk, and vanilla together until sticky and evenly combined. 2. Press firmly into 12 small rectangular bars and arrange on a parchment-lined tray. Freeze until rock solid, about 1–1½ hours. Tip: Don’t dip the bars before they’re fully frozen, or they may soften and crumble in the warm chocolate. 3. Melt chocolate and coconut oil together in a heatproof bowl over gently simmering water, stirring until smooth and glossy. 4. Dip each frozen bar in the chocolate, let excess drip off, and place back on the tray. Freeze until the coating is firm, about 20–30 minutes. Prep: 20 mins | Cook: 5 mins | Total: 2 hrs 25 mins Kcal: ~350 per serving | Servings: 12 Save these snappy coconut bars for your next freezer treat 🔖 Would you keep them classic or add your own twist? ⬇️ #homemadecandy #coconutdessert #freezertreats #easyhomemade #tiktokgrowthchallenge
Five ingredients make Frozen Mounds Bars with a crisp chocolate snap and creamy coconut center 🍫 Easy Homemade Frozen Mounds Bars A classic candy-bar favorite, made right at home. Ingredients 🥥 • 3 cups (255 g) sweetened shredded coconut • ⅔ cup (200 g) sweetened condensed milk • 1 teaspoon (5 ml) vanilla extract • 12 ounces (340 g) dark chocolate, chopped • 1 tablespoon (14 g) coconut oil Directions: 1. Stir coconut, condensed milk, and vanilla together until sticky and evenly combined. 2. Press firmly into 12 small rectangular bars and arrange on a parchment-lined tray. Freeze until rock solid, about 1–1½ hours. Tip: Don’t dip the bars before they’re fully frozen, or they may soften and crumble in the warm chocolate. 3. Melt chocolate and coconut oil together in a heatproof bowl over gently simmering water, stirring until smooth and glossy. 4. Dip each frozen bar in the chocolate, let excess drip off, and place back on the tray. Freeze until the coating is firm, about 20–30 minutes. Prep: 20 mins | Cook: 5 mins | Total: 2 hrs 25 mins Kcal: ~350 per serving | Servings: 12 Save these snappy coconut bars for your next freezer treat 🔖 Would you keep them classic or add your own twist? ⬇️ #homemadecandy #coconutdessert #freezertreats #easyhomemade #tiktokgrowthchallenge


#fyp
#fyp

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