@abid.khan0512: واریدک_یاغالی#fypシ゚viral #foryou #foryoupage #viral #10k #likecoment #follow #followers😘thanku #abid_khan0512

Abid_Khan
Abid_Khan
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Region: PK
Friday 23 December 2022 19:03:04 GMT
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yousofzay0001
Helen🥰🥰🥰 :
very good
2024-05-22 13:28:24
1
haneeenjanbaloch
haneeenjanbaloch :
❤️❤️❤️❤️❤️❤️❤️I love this song so beautiful ❤️❤️❤️❤️
2024-04-20 21:43:39
1
haniya.amir220
😈 Mafia Girl 😎🔥❤️‍🔥 :
i love this song😍
2024-04-28 17:04:31
1
sahilayoubkhel
sahil Ayoub Khel :
🥰you are my soul
2022-12-24 02:06:20
1
zainbhattizainbha099
zainbhatti099 :
ya habebeee aghla ya habeebe
2024-04-19 08:17:01
1
saadjaan162
SaaDii💞 :
@Jogezai is song pr b koi video banao plz
2024-05-30 06:25:06
2
cleverboys678
Malik Arham :
🥰🥰🥰
2024-11-18 18:12:06
1
user255966629
شعیب علی :
🥰
2024-12-22 07:37:42
1
haider.ali2435
46 BRAND :
🥰
2024-12-06 15:43:56
1
ayyanfazal079
AYYA9_♛ :
🥀❤
2024-04-16 15:19:31
2
user20742338
hassnain _bukhari_18 :
🥰🥰🥰
2024-06-12 17:19:31
1
haris.ali729
shayan Ali 001 :
🥰🥰🥰
2024-05-26 03:33:05
1
zainabmajeed731
🥀🥺😭 :
😭😭😭😭😭😭😭😭😭😭😭😭
2024-04-11 05:20:04
2
qq_tt24
Dollar || دولار :
😂😂😂
2026-01-24 03:43:22
0
oum.rodaina6
Oum Rodaina :
🥰
2025-10-05 13:54:07
0
wiambeidaba
wiam__ita :
🥰
2025-10-05 19:47:29
0
itz.......shoaib
HUSSAINI💫🚩 :
🥰
2025-07-03 06:13:26
0
chotu8148
chotu :
😁
2025-08-09 10:39:16
0
r69751
Ťrêã ĥïɓå :
🥰
2025-12-30 22:44:01
0
user7751330787636
مزينة المضرية المضرية :
🥰
2026-01-05 19:12:24
0
mr.ajabali1
❤️‍🩹.༄●⃝ᶫᵒꪜly☯ᴮᴼᵞ࿐.❤️‍🩹 :
🥰
2025-12-16 18:13:47
0
user81566019614188
user81566019614188 :
🥰
2025-07-15 16:41:08
0
userdtvvthfxhs
ام كريم العكه :
🥰🥰🥰
2026-07-23 15:46:17
0
itz.......shoaib
HUSSAINI💫🚩 :
❤️
2025-07-03 06:13:26
0
To see more videos from user @abid.khan0512, please go to the Tikwm homepage.

Other Videos

hostess cupcakes recipe: chocolate cupcakes: * 1 3/4 cups granulated sugar * 3/4 cups cocoa powder * 2 cups flour * 1 1/2 tsp baking soda * 1 1/2 tsp baking powder * 1 tsp salt * 3/4 cup vegetable oil * 2 tsp vanilla extract * 3 large eggs, at room temp * 1 cup buttermilk * 1/2 cup strongly brewed coffee marshmallow filling: * 1 cup marshmallow creme * 1/4 cup unsalted butter, at room temp * 1 cup powdered sugar * 1 tsp vanilla extract * pinch of salt chocolate ganache: * 3 oz semisweet chocolate chopped * 1/3 cup heavy cream vanilla icing: * 1 cup powdered sugar * 2 tbsp milk * 1 tsp vanilla extract * pinch of salt directions: 1. preheat oven to 350 F and line 24 cupcakes tins with liners  2. in a large bowl, whisk together sugar, cocoa powder, flour, baking soda, baking powder, and salt. in a separate bowl, whisk oil, vanilla, eggs, and buttermilk together.  3. pour the dry ingredients into the wet, whisking until no lumps remain. pour in brewed coffee, mixing until just combined.  4. use a icecream scoop to divide the batter evenly along your cupcake liners. bake for around 25 minutes, or until a knife in the center comes out clean. let them cool completely before filling.  5. make the marshmallow filling in a stand mixer with the paddle attachment. combine the marshmallow fluff, powdered sugar, vanilla, and salt. start the mixer on low speed increasing to high. beat for 1 minute or until light and fluffy.  6. transfer the filling into a piping bag and snip off the tip. insert the pastry tip into the top of each cup cake and firmly squeeze a few tbsp of the cream into the center of the cupcake.  7. next make the chocolate ganache. in a microwave safe bowl heat up the heavy cream for 30 seconds. add the chocolate to the heavy cream and stir. let the chocolate fully melt and then stir again until fully smooth and melted.  8. dip the top of each cupcake into the chocolate ganache. place back on the cooling rack for the ganache to fully set.  9. while the ganache sets make the vanilla icing for the loops on top. combine the powdered sugar, milk, vanilla, and salt in a small bowl and whisk to combine until smooth. transfer to a piping bag fit with a small round tip. once the ganache is set, pipe loops on the top of each cupcake. and enjoyyy:) #hostesscupcakes #chocolate #cupcakes #baketok #Recipe
hostess cupcakes recipe: chocolate cupcakes: * 1 3/4 cups granulated sugar * 3/4 cups cocoa powder * 2 cups flour * 1 1/2 tsp baking soda * 1 1/2 tsp baking powder * 1 tsp salt * 3/4 cup vegetable oil * 2 tsp vanilla extract * 3 large eggs, at room temp * 1 cup buttermilk * 1/2 cup strongly brewed coffee marshmallow filling: * 1 cup marshmallow creme * 1/4 cup unsalted butter, at room temp * 1 cup powdered sugar * 1 tsp vanilla extract * pinch of salt chocolate ganache: * 3 oz semisweet chocolate chopped * 1/3 cup heavy cream vanilla icing: * 1 cup powdered sugar * 2 tbsp milk * 1 tsp vanilla extract * pinch of salt directions: 1. preheat oven to 350 F and line 24 cupcakes tins with liners 2. in a large bowl, whisk together sugar, cocoa powder, flour, baking soda, baking powder, and salt. in a separate bowl, whisk oil, vanilla, eggs, and buttermilk together. 3. pour the dry ingredients into the wet, whisking until no lumps remain. pour in brewed coffee, mixing until just combined. 4. use a icecream scoop to divide the batter evenly along your cupcake liners. bake for around 25 minutes, or until a knife in the center comes out clean. let them cool completely before filling. 5. make the marshmallow filling in a stand mixer with the paddle attachment. combine the marshmallow fluff, powdered sugar, vanilla, and salt. start the mixer on low speed increasing to high. beat for 1 minute or until light and fluffy. 6. transfer the filling into a piping bag and snip off the tip. insert the pastry tip into the top of each cup cake and firmly squeeze a few tbsp of the cream into the center of the cupcake. 7. next make the chocolate ganache. in a microwave safe bowl heat up the heavy cream for 30 seconds. add the chocolate to the heavy cream and stir. let the chocolate fully melt and then stir again until fully smooth and melted. 8. dip the top of each cupcake into the chocolate ganache. place back on the cooling rack for the ganache to fully set. 9. while the ganache sets make the vanilla icing for the loops on top. combine the powdered sugar, milk, vanilla, and salt in a small bowl and whisk to combine until smooth. transfer to a piping bag fit with a small round tip. once the ganache is set, pipe loops on the top of each cupcake. and enjoyyy:) #hostesscupcakes #chocolate #cupcakes #baketok #Recipe

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