Jenna :) | MCAS + more
Region: US
Monday 02 January 2023 19:27:41 GMT
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user4306512698547 :
Perhaps homemade zucchini chips in the dehydrator or low temp oven? They do take a few hours to cook if you can tolerate that, but they get crispy!
2023-01-02 22:24:01
25
Bracha Lankin :
zucchini chips, green bean chips, maki maki crispy skin
2023-01-03 13:02:37
79
Isabella Lacy797 :
I gave up especially when I don't know how much histamines will build in prepackaged food
2023-01-02 20:34:50
9
7.1random :
pls mix thin sliced zuchhini with olive oil, salt and maybe lime and make your own chips in an aifryer! is‘s actually good🥰
2023-01-04 07:10:16
9
Isabella Lacy797 :
I feel you on wanting something savory and crunchy. I tolerate steaming the veggies I can eat the best and so everything is mushy.
2023-01-02 20:36:15
5
Sam :
Have you tried using the Fig app?
2023-01-05 05:12:07
3
Archerthegolden :
Airfry green beans with salt!
2023-01-07 01:25:13
3
Tess :
maybe you can dry your green beans and zucchini to make them crunchy!!
2023-01-04 07:50:59
2
dee marie :
you could probably make lime sorbet
2023-01-04 16:29:45
2
Faithy❕<3 :
You should get a dehydrator and then make zucchini and green bean chips
2023-01-06 11:58:19
2
Excessica :
What about Turkey jerky?
2023-01-04 11:25:46
0
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