@cookinwidkunchi: Replying to @pasturebedtime_ If I could, let me make a recommendation. I'd recommend the 22" Weber Kettle. Ribs are the easiest thing IMO to start with. Check out my private Facebook group "Operation Community BBQ" for more easy and simple BBQ tips from me and the community. #cookinwidkunchi #bbqtiktok #bbq365 #operationcommunitybbq #weberkettlegang #bbqbringspeopletogether

Cookin Wid Kunchi
Cookin Wid Kunchi
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Region: US
Wednesday 04 January 2023 13:07:52 GMT
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eus0j
Eusoj :
I love this videos I did my first brisket last week on a webber kettle after seeing your snake method
2023-01-04 16:58:17
26
victorsantos73512
victorsantos73512 :
top vent is fully opened but what about the bottom vent?
2023-01-27 01:50:42
20
bchill365
Brandonio :
Did ribs on the Weber with the snake method for the first time. Crazy how long the smoke lasts.
2023-01-18 16:56:26
9
trendingtopic678
Colin Cunningham :
Just got mine for Xmas 🎄
2024-12-25 19:03:00
5
monofre75
Michael Onofre :
I’m gonna try your method with my Weber master touch 22 thanks for the tips on how to do it easily
2023-01-04 18:59:18
11
j.dean20
J.Dean20 :
I wanna do a brisket on my smoker like that, but scare to. How should I set up the coals
2023-03-16 21:12:00
9
fishingwitlos
fishingwithlos :
nice Job! love my Webber!
2023-04-15 17:52:16
19
srebmahccs1208
srebmahccs1208 :
What fire starters do you use?
2023-01-05 00:45:33
19
tannerwade3
Krypto :
Simple is better!! Well done
2023-01-05 00:57:28
7
hubsilver
hubsilver :
How much do you open the vents below or are they closed?
2023-01-04 15:21:29
19
elyred2608
Ely Rojas :
How do you like those grates? My original weber ones got so rusty even though i clean them and use them once a week at least
2023-01-05 21:15:20
19
patrickljointer
patrickljointer :
Looking good
2023-03-19 03:12:47
8
crowdcumulus
Cumulus :
Recteq pellet grill bruh less time to bake and still get a top notch smoke
2023-01-05 05:40:52
5
jdoeblackout
CXKYXD :
Now those are some ribs fine work kimchi now following great content brother
2024-01-19 03:38:28
7
kill_kill_kill_1
Kill_kill_kill16 :
Great Video ty bro
2023-01-05 04:24:11
8
fsui231
FSUl231 :
i challenge all to use mustard as binder. it is cheap marinade/seasoning/tenderizer same with yogurt and chicken
2023-01-16 16:09:54
1
bobbeverage
Bob Beverage :
I do almost exactly this on my original pk. simple rub (I use salt and pepper only), 275ish for three hours, no binder, I don't wrap though.
2023-01-07 01:41:32
8
tdl355
TDL35 :
How long before you start the cook do you light your coals for the minion method?
2023-01-05 23:47:49
21
sweetlifetreats.steph
Sweet Tooth Temptations steph :
That smoke ring ! Nice
2023-07-20 16:36:16
8
shawdawg03
Ryan :
What grate is that?
2023-08-24 23:18:26
18
rh92316
Richard :
what kind of wood do you recommend?
2023-01-04 17:01:31
9
parkers_pit
toxic _Parkers_Pit :
Love it
2024-06-22 10:52:15
7
bowenjo
Bowen Jones :
What’s your rub?
2023-12-04 12:14:25
10
charlespate795
Charles :
that's how I started many years ago...
2023-03-01 21:47:45
8
failo_8
Rafa :
You mentioned vents open wide on top how about the vents on the bottom? Cheers.
2023-01-04 18:06:15
5
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