@omnivorousadam: 🥙 Cauliflower “Shawarma” Party! (Veg-friendly) 🥙 Yes, you CAN brine vegetables and a head of cauliflower is a great place to start. Bringing vegetables works in much the same way as brining protein - it ensures that the food is properly seasoned and that it holds onto moisture that it might otherwise have released during the cooking process. Enough nerdy stuff. What you need to know is that this technique is a super fun way to take a seemingly unimpressive hunk of cauliflower and turn it into a stoke-inducing centerpiece. Serve with some warm pita and accoutrements… sorry… “AKOOTERMENTS,” and boom. You have yourself a fun, veg-friendly feast for your friends and/or fam. Full recipe on my website. As usual, I hope you dig and let me know if you have any questions. You got disss. 🤘🏼 #sha#shawarmat#pitau#cauliflowerv#levantinecuisinem#hummusg#eggplantd#middleeasternfoodg#veganrecipesg#vegnivorousadam