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@xbinake._annyeong: Yuju từng chia sẻ rằng.--cô ấy đã bị gãy ngón tay, khi bị ngã liên tục trong lúc trình diễn, Nhưng thay vì tỏ ra đau đớn hay bỏ dở màn trình diễn, thì Yuju vẫn kiên cường hát, nhảy cho đến phút cuối cùng,🥲 #yuju#gfriend#xbinake#foryou

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Region: VN
Thursday 12 January 2023 06:52:58 GMT
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Comments

nayassere
panh :
yuju có tâm với nghề và vô cùng nhiều tài lẻ luôn, đặc biệt mạnh về vocal. chị cũng là bias của mình nữa, chỉ buồn là có vẻ impact chị ở hàn k cao lắm
2023-01-27 15:03:53
28
tunglemon005
Tùng Học Y 👨‍⚕️ :
cái lúc này là đc nz hàn chú ý phải không
2023-01-13 06:48:12
6
uzujxj
𝐬𝐰𝐢𝐭𝐡𝐛𝐮𝐝𝐝𝐲★ :
my baby 😢💔
2023-04-03 02:21:49
1
hamy_mee
10đ tiếng anh thì đổi tên :
Thương chị🥺
2023-01-16 02:37:24
1
jeong_eunji707
황은비 나의 달 여친 :
🥺🥺🥺🥺🥺
2023-03-30 08:06:43
0
shc4s
ashaa :
@its_Youraafa
2023-11-22 06:19:18
0
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A flavorful roast chicken infused with garlic, rosemary, and lemon, paired with roasted potatoes and seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lbs) - 4 cloves garlic, minced - 2 tablespoons fresh rosemary, chopped - 1 lemon, halved - 3 tablespoons olive oil - Salt and pepper to taste - 4 large potatoes, cut into chunks - 2 cups seasonal vegetables (carrots, zucchini, bell peppers) Instructions: 1. Preheat oven to 425°F (220°C). 2. In a small bowl, mix garlic, rosemary, olive oil, salt, and pepper. 3. Rub the mixture all over the chicken, including inside the cavity. 4. Stuff the lemon halves inside the chicken cavity. 5. Place the chicken on a roasting pan, breast side up. 6. Arrange potatoes and seasonal vegetables around the chicken. 7. Roast in the preheated oven for about 1 hour and 15 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and juices run clear. 8. Let rest for 10 minutes before carving and serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful roast chicken infused with garlic, rosemary, and lemon, paired with roasted potatoes and seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lbs) - 4 cloves garlic, minced - 2 tablespoons fresh rosemary, chopped - 1 lemon, halved - 3 tablespoons olive oil - Salt and pepper to taste - 4 large potatoes, cut into chunks - 2 cups seasonal vegetables (carrots, zucchini, bell peppers) Instructions: 1. Preheat oven to 425°F (220°C). 2. In a small bowl, mix garlic, rosemary, olive oil, salt, and pepper. 3. Rub the mixture all over the chicken, including inside the cavity. 4. Stuff the lemon halves inside the chicken cavity. 5. Place the chicken on a roasting pan, breast side up. 6. Arrange potatoes and seasonal vegetables around the chicken. 7. Roast in the preheated oven for about 1 hour and 15 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and juices run clear. 8. Let rest for 10 minutes before carving and serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
الفنان نور الجيلاني يا سلام ياخ 🤩🤩
الفنان نور الجيلاني يا سلام ياخ 🤩🤩
#اللهم_صل_وسلم_وبارك_على_نبينا_محمد
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