Alexandra’s Kitchen
Region: US
Saturday 14 January 2023 14:19:33 GMT
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oisín :
this but simmer it in broth instead of unseasoned water.
2023-01-15 02:17:53
803
Pippin :
I'm making the sauce and adding it to crispy tofu 😂
2023-01-15 03:16:10
603
Ivenoidear :
I’m saving this, but skeptically
2023-01-15 03:12:25
441
Ally🌸 :
I bet it would be really good boiled in broth as well
2023-01-15 00:08:07
125
Hammer8959 :
Double it and give it to th next person
2023-01-14 21:34:45
89
Anton Ziska :
What does boiling the tofu do?
2023-01-14 21:28:59
36
Rydawg :
why not use silken for this recipe?
2023-01-20 09:32:59
43
amber :
i like it with cold silken tofu
2023-01-14 19:50:33
254
FullofWoe :
this is a scant amount of garlic for a dish with garlic on the name😂, but I'm gonna try with like 6 cloves!
2023-01-15 02:40:50
26
Lady Nerdinator :
1 clove of garlic... Really... Just the 1.... I wonder how many ppl will only use 1... 😏
2023-01-15 05:33:31
16
Dontcallmeshirley :
Silken tofu extra firm is the BEST
2023-01-15 02:26:32
15
Weirdy :
No ginger?
2023-01-15 04:13:24
27
Gae_jesus :
I tolerate crispy tofu, I DEVOUR the soft one 😌
2023-01-14 20:41:00
62
manashukaz :
I even love warm tofu dish like this w sift tofu!! I’m Japanese and we eat a lot of tofu and I love seeing other people make awesome tofu dish!!
2023-01-14 16:21:49
57
sharpem :
season the water with salt :)
2023-01-14 16:39:04
47
tennesseein'istennebelievin' :
omg. I have made this recipe frequently since I found it in Gourmet. It is JUST. PERFECT.
2023-01-14 21:52:13
8
Haansen Christensen :
For all the comments saying to season the water, I just made this, and if the tofu was seasoned, it would be too salty! It was so good just like this!
2023-01-25 05:41:14
7
Elaine :
I’m lazy and just pop out a packet of silken tofu with this kinda sauce 😋
2023-01-14 21:27:06
96
t3x_ga1 :
I was a little hesitant in boiling the tofu in plain water and I didn’t love it 😞 tasted a little weird. Needs more flavor besides the sauce.
2023-03-26 01:08:48
11
Shia LaBeouf’s #1 Fan :
I’ll try this because it seems easier than frying and I hate that cornstarch gets everywhere. The sauce looks great
2023-03-22 00:32:42
6
user5292192932409 :
WOW thanks for this I am going to try it simple
2023-01-14 22:47:20
3
GentLeigh :
Hmmm .. something i never knew you could do with tofu… boil it 🤯
2023-01-14 21:19:49
3
user4102619188776 :
Why would you cook it for freaking 20 minutes? Does Something Happen to the Texture?
2023-01-18 11:53:36
1
dave :
it's all bout the sauce, I'll try
2023-01-16 13:40:38
2
Sara :
I made this tonight and it was awesome
2023-01-16 23:24:31
2
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