The Homesteading RD
Region: US
Tuesday 24 January 2023 01:34:00 GMT
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TheArlee :
Finally someone who doesn’t teach the water and salt method. So many people are gunna have moldy tallow not doing it right
2023-10-28 11:54:01
15
Octavious Wrath :
I have a question? Can chuck roast fat part of the tallow ? Ok just starting and I have a bunch of it
2025-02-06 02:51:54
0
Alistair 🏴 :
This was my job when I worked at a local butchers shop when I was at high school. It’s called beef dripping In Scotland 🏴
2023-01-30 21:07:55
26
Micky Fiddick :
What's the best way to store it once it has been rendered
2023-01-24 04:28:32
1
@ Majestic_Rine😘🤍❤️ :
wooow thankyou... i love the food processor Idea.... Mwwaahh 😚😚🫂
2024-12-24 02:58:50
2
Waypoint Homestead :
Love it! I’ve been meaning to learn how to do this
2023-01-30 18:13:02
3
Eug :
I just ordered some pork fat to do this. Thanks for the guidance
2023-01-24 07:49:01
2
akoester82 :
I did this. Mine doesn't look as white as yours I don't think. Wish I could send a pic.
2025-01-24 23:55:02
1
Chris :
What fat you used?
2026-02-09 04:29:58
0
Smokey Fumées :
What’s your opinion on the commercial produced meats? Or is this only recommended to do with local/ free range pork for example?
2023-01-24 08:04:30
1
Jill :
Love your show!! Great videos. Thank-you!!! :)
2023-01-27 02:37:27
1
JB Alicia :
can you render cooked fat ?
2024-03-29 01:38:59
0
Ernestine Watson335🇿🇦 :
Thanks
2023-01-29 13:37:26
0
Sarrzie83 :
@mirendarosenberg I'd love to see your reaction to this one!
2023-02-01 11:35:12
2
Kim :
😁😁
2023-01-28 13:35:00
1
jkov67 :
👍
2023-01-24 09:06:02
1
mo :
😂
2025-04-23 04:58:16
0
Lady_Pirate :
🥰
2025-11-22 17:52:11
0
Linny_ :
😭
2025-10-02 15:47:00
0
hippoatehisarbys :
I would love to make lotion or candles as a gift, but does it have an animal scent still? Or could some essential oils overpower it well?
2023-01-30 04:09:49
0
pyrex444 :
A meat grinder works well to chop it into tiny pieces
2023-01-24 14:40:46
1
Estrella Donald :
Have you ever froze fat? We got some but not ready to make our sausages yet 😅
2023-02-05 17:51:29
2
The_Turquoise_Gypsy :
When you have your animal butchered, have all the fat ground and bagged. The fat melts down faster if it is ground and it’s quicker and easier!!
2023-02-20 21:39:28
1
krysonthefarm🇨🇦🏳️🌈 :
the best fat you ever use!
2023-01-24 03:41:24
1
OV10BRONCO Mike :
Looks like beef fat, nothing better to make French fries like in Belgium.
2023-02-05 18:14:33
1
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