@threecupsofchai: I have the perfect weeknight or even Sunday dinner for you. These Greek style chicken thighs are so easy to put together, and take just twenty minutes of prep time and less than ten ingredients. The trick to juicy chicken is in the marinade, yogurt is key! And all you have to do to get your chicken to fall off the bone, is cover your Staub baking dish, bake for 50 minutes, then uncover and bake for another 40 minutes or until golden and crispy. Here’s how you can make this for dinner tonight: Staub 9x13 baking dish 6 bone in, skin on chicken thighs 3 medium Yukon gold potatoes Marinade: 3/4 cup Greek yogurt Zest of one lemon 5 cloves garlic, minced 1/4 cup lemon juice, or to taste 1/4 cup olive oil 1/2 tsp smoked paprika 2 tsp dried oregano 1 1/2 tsp salt, to taste 1/4 tsp black pepper Combine the marinade ingredients in a bowl, or right in the Staub baking dish (less dishes!). Add the chicken and potatoes, mix well to coat. Set aside for at least one hour and up to overnight. Preheat your oven to 350F. Tightly cover the Staub baking dish with foil. Bake for 50 minutes. Uncover and bake for another 40-55 minutes, or until the chicken is crispy and golden brown. Serve with tangy tzatziki, rice, Greek pita and a salad Enjoy! #busymommeals #kidfriendlyrecipe #weeknightdinnerrecipes #chickendinnerideas #easydinnerideas #chickenroast

Zahra

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Region: CA

Friday 27 January 2023 22:06:17 GMT