Max The Meat Guy
Region: US
Friday 03 February 2023 21:18:08 GMT
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Apoc :
75 days without the zaza steak?
2023-02-03 21:36:29
602
Ryan Alexander :
75 days 😦
2023-02-03 21:27:37
51
Wgeckos🦎🕷️🐍🪲 :
Jesus I love beef
2024-08-25 11:42:59
0
keenan_hoskins69 :
That’s lit gang
2023-02-03 21:19:23
0
Robin :
Would you do it again but a short aging time?
2023-02-03 22:47:22
87
tess sinatro :
i need a slow mo of the pepper shaker flip
2023-02-04 02:23:23
60
Bacucu Matei :
it was hard as a rock?🤨
2023-02-03 21:25:14
3
Reece povah :
looks like pure perfection
2023-02-03 21:28:47
4
Local idiot :
I’m dumb but that’s crazy
2023-02-03 21:21:15
0
jdy.drew916 :
Pls try baking steak in mayo before grilling like gugafoods
2023-02-03 21:43:07
3
Ryan :
He made this last year.
2023-02-03 21:38:16
2
RyGuy :
Baby I’ve missed you🥰
2023-02-09 03:50:01
1
Jeremyajeo :
Do a grabba dry age
2023-02-03 22:26:17
2
Bty :
75 days no za
2023-02-04 16:52:36
1
Nphlos :
not enough seasoning!!
2023-02-04 08:57:19
1
superyortman :
DAYUM
2023-02-03 21:21:48
1
Oli :
Max never fails to amaze
2023-02-03 21:23:25
1
John marston :
Nuh uh
2023-11-20 01:03:35
0
dadcamehomwwiththemilk :
Forst
2023-02-03 21:19:55
0
🇧🇦🇧🇦🇧🇦🇧🇦 :
Nice
2023-02-03 21:20:24
0
🍃🪵 :
how long do your dry age videos take
2023-02-04 18:43:44
0
⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ :
Do more does it deep fry
2023-02-04 13:25:17
0
theonr1.2 :
Could you make a dry aged ribeye with jägermeister
2023-02-05 09:20:17
0
fatiasfalanper :
ribeye lookin zesty😮💨
2023-02-07 18:54:14
0
To see more videos from user @maxthemeatguy, please go to the Tikwm
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