@mariaeuseiquevctreme: #flamengo #flamerda #mundialdeclubes #futebol #foryou #atletico

MariaEuSeiQueVcTreme

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Region: BR

Tuesday 07 February 2023 23:57:11 GMT

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Neia❤️🥰 :

eu queria morar na cidade pra mim por na minha caixa de so esse áudio 😂😂😂😂😂 sensação

2026-10-23 11:12:10

0

Me Segue-Julio :

😂😂😂😂😂😂😂😂😂😂

2026-10-23 06:58:29

1

LUCAS SILVA :

o cara do uno é vascaino

2026-06-27 03:47:41

1

Bruno Cesar :

Ô jóia 😂😂😂😂😂😂

2023-02-08 01:47:04

2

esport123@S :

🤣🤣🤣🤣😂😂😂😂😂

2026-08-23 11:15:29

1

Sampaio :

Não julgo faria o mesmo 😂

2023-08-17 02:31:40

2

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Repertório de gente grande impressiona o apresentador @rafaelquadrosoficial #rafaelquadroscy

Repertório de gente grande impressiona o apresentador @rafaelquadrosoficial #rafaelquadroscy

🥖 DAY-BY-DAY STARTER PLAN (1–7) Will feeding it everyday work? Probably. Will it take longer for no reason? Also yes. We’re not wasting time or flour in this economy. Day 1 – Mix • 1/2 cup flour + 1/4 cup water • Stir into a thick paste • Cover loosely (not airtight) What to expect: Nothing. Literally nothing. Don’t panic. ⸻ Day 2 – Ignore it (mostly) • You can leave it alone • If it looks dry, give it a tiny splash of water and stir What to expect: Maybe a couple bubbles. Maybe not. Still normal. ⸻ Day 3 – Ignore again- (mostly) • You can leave it alone, if there is a lot of hooch on top (funky color liquid) you can add a tablespoon of flour and stir. What to expect: • Funky smell (cheesy, gym socks, regret) • Random rise + fall 👉 This is the “this is alive but also disgusting” phase. Often looks like bugers. ⸻ Day 4 – Now we’re starting • Discard half • Feed: 1/2 cup flour + 1/4 cup water What to expect: • More bubbles • Less gross smell • May rise a bit ⸻ Day 5 – Getting stronger • Discard half • Feed same ratio What to expect: • More consistent bubbling • Smell shifting to tangy/yeasty • Might double (or not yet—don’t spiral) ⸻ Day 6 – Almost there • Discard half • Feed same ratio What to expect: • Noticeable rise after feeding • Smells like bread instead of feet • Texture gets airy inside ⸻ Day 7 – Use it or keep going • Feed as usual • Check if it: • Doubles within ~4–8 hours • Looks bubbly/airy • Smells pleasantly sour 👉 If yes: you’re good to bake 👉 If not: keep going a couple more days (totally normal) ⸻ 🚩 Don’t freak out if: • It smells terrible (normal early on) • It rises and then “dies” (also normal) • It takes 8–10 days instead of 7 (welcome to real life)

🥖 DAY-BY-DAY STARTER PLAN (1–7) Will feeding it everyday work? Probably. Will it take longer for no reason? Also yes. We’re not wasting time or flour in this economy. Day 1 – Mix • 1/2 cup flour + 1/4 cup water • Stir into a thick paste • Cover loosely (not airtight) What to expect: Nothing. Literally nothing. Don’t panic. ⸻ Day 2 – Ignore it (mostly) • You can leave it alone • If it looks dry, give it a tiny splash of water and stir What to expect: Maybe a couple bubbles. Maybe not. Still normal. ⸻ Day 3 – Ignore again- (mostly) • You can leave it alone, if there is a lot of hooch on top (funky color liquid) you can add a tablespoon of flour and stir. What to expect: • Funky smell (cheesy, gym socks, regret) • Random rise + fall 👉 This is the “this is alive but also disgusting” phase. Often looks like bugers. ⸻ Day 4 – Now we’re starting • Discard half • Feed: 1/2 cup flour + 1/4 cup water What to expect: • More bubbles • Less gross smell • May rise a bit ⸻ Day 5 – Getting stronger • Discard half • Feed same ratio What to expect: • More consistent bubbling • Smell shifting to tangy/yeasty • Might double (or not yet—don’t spiral) ⸻ Day 6 – Almost there • Discard half • Feed same ratio What to expect: • Noticeable rise after feeding • Smells like bread instead of feet • Texture gets airy inside ⸻ Day 7 – Use it or keep going • Feed as usual • Check if it: • Doubles within ~4–8 hours • Looks bubbly/airy • Smells pleasantly sour 👉 If yes: you’re good to bake 👉 If not: keep going a couple more days (totally normal) ⸻ 🚩 Don’t freak out if: • It smells terrible (normal early on) • It rises and then “dies” (also normal) • It takes 8–10 days instead of 7 (welcome to real life)

Hạt nêm này công nhận thơm nên cháo cũng có vị thơm trộm vía bé mình mê ấy các mom thử xem ạ #andamcungbe #oshito #botnemandam #giavichobe#viral

Hạt nêm này công nhận thơm nên cháo cũng có vị thơm trộm vía bé mình mê ấy các mom thử xem ạ #andamcungbe #oshito #botnemandam #giavichobe#viral

I had to join in - - - - - - #shadowman #beenmessingwiththeshadowman #princessandthefrog #trending #fyp #trends #bikergirl #biker #photoshoot #model #fypシ #fypシ゚viral

I had to join in - - - - - - #shadowman #beenmessingwiththeshadowman #princessandthefrog #trending #fyp #trends #bikergirl #biker #photoshoot #model #fypシ #fypシ゚viral

#rayko_zebari

#BánhMìTươiChàBông lIlIlIIllIlI #trendingtiktok #tiktokshop157 #salegiuathang #lIlIlIIllIlI

#BánhMìTươiChàBông lIlIlIIllIlI #trendingtiktok #tiktokshop157 #salegiuathang #lIlIlIIllIlI

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