@cookwithmanuela: ❤️ How to make pretty and delicious crêpes with chocolate hearts❤️ 👉🏻Here is the trick to make it work: keep the temperature of the griddle/skillet a lot cooler than you would normally do until you add the chocolate dots and swirl them around. Increase the temperature and cook on both sides. RECIPE : * 1 cup all-purpose flour * 2 tablespoons sugar * pinch of salt * 2 eggs * ½ cup milk * ½ cup water * 2 tablespoons chocolate spread, plus more for spreading DIRECTION: In a bowl add the flour, sugar and salt. Whisk in the milk. Add the egg and whisk until smooth. Add enough water until you get the right consistency. Remove 1/4 cup of batter and mix it with the chocolate spread. Cook the crepe over low heat at first. Add the dots and swirl into hearts. Increase the heat and cook on both sides. Spread with more nutella (or jam) and serve warm #val#ValentinesDaye#crepesa#heartsw#howtoc#Recipee#breakfastlentinesdayrecipe

Manuela

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Wednesday 08 February 2023 22:28:30 GMT