Replying to @kartoon_1997 The BEST Chili you’ll ever make. 🔥 This is a similar to how my mother use to make it. She never really had an actual recipe for it but she always had kidney beans in it. This is kind of my twist on it. Still reminds me of my moms. So freakin good! _______________________________________ 𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨: • 2lbs of ground beef • 2lbs chuck roast • 1 yellow onion diced • 12 oz of your favorite Mexican beer • 1 10oz can of diced tomatoes and green chilies • 1 8oz can of tomato sauce • 8 cloves of garlic minced • 15oz can of kidney beans • 1/2 tbsp of ground cumin • 1 tbsp chili powder • 1/2 tsp cayenne powder • 1-2 tbsp Reaper rub • 1 tbsp salt • 1 tbsp pepper • 2 tbsp cornmeal to thicken 𝙄𝙣𝙨𝙩𝙧𝙪𝙘𝙩𝙞𝙤𝙣𝙨: • Worcestershire sauce as a binder, season chuck roast w/ Beef rub • Smoke at 300 using hickory wood until an internal temp of 140. When done slice up into small chunks and remove all connective tissue and fat. • In a large pot over medium heat add olive oil and ground beef. Cook till brown, remove, strain and set aside. • Add olive oil and onions. Cook till translucent. • Add back in the cooked ground beef and the rest of the ingredients except cornmeal. • Set to a low simmer and cook to incorporate all flavors for 1hr • After 1 hour add in cornmeal and stir till thicken. • Serve with sliced jalapeños and cheese. 𝙂𝙧𝙞𝙡𝙡: @chargrillergrills King Griller 𝘾𝙝𝙖𝙧𝙘𝙤𝙖𝙡: @jealousdevilcharcoal Max 𝙏𝙝𝙚𝙧𝙢𝙤𝙢𝙚𝙩𝙚𝙧: @meatermade Block 𝙒𝙤𝙧𝙘𝙚𝙨𝙩𝙚𝙧𝙨𝙝𝙞𝙧𝙚 𝙎𝙖𝙪𝙘𝙚: @wsauceofficial 𝘽𝙚𝙚𝙛 𝙖𝙣𝙙 𝙍𝙚𝙖𝙥𝙚𝙧 𝙍𝙪𝙗𝙨: @blazingstarbbq 𝙂𝙡𝙤𝙫𝙚𝙨: @cleanspaceproject 𝙆𝙣𝙞𝙛𝙚: @barrelfallsbladeworks _______________________________________ #chili #chilirecipe #EasyRecipe #foodtiktok #tftibbq - @tfti.bbq