@rodfilms: Eles estão presos em um bairro labirinto! // Resumo do Filme: #VIVEIRO ~ parte 3 ~ // #filmes #viraltiktok #filme #fy #resumodefilme #resumos

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ASK&EMBLA - FILMES
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Wednesday 15 February 2023 16:10:27 GMT
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2023-02-15 16:28:03
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Chicken Tikka Pulao. 📌Ingredients (For Chicken Stock) 🍗Chicken 12 pieces  🍗Water 2.5 litres  🍗Ginger garlic paste 1.5 tbs 🍗Fennel seeds (Saunf) 1 tbs 🍗Cumin (zeera) 1 tsp 🍗Bay leaves (Tez patta) 2 🍗Cloves (Laung)4-5 🍗Black cardamom (Badi elaichi) 1 🍗Mace (javitri) 1 🍗Black peppercorns 1 tsp 🍗Green chilies 3 🍗Whole coriander (sabut dhania) 2 tbs 🍗Salt 1 tbs •Cook for 20 minutes,take out the chicken and strain the stock. 📌ingredients (For Chicken marination) 🍗Red chilli powder 1 tsp 🍗Zeera powder 1 tsp  🍗Chicken Tikka masala 1.5 tbs 🍗Dhania powder 1 tsp 🍗Salt 1/2 tsp  🍗Red yellow food color pinch 🍗All purpose flour 2 tbs 🍗Cornflour 2 tbs 🍗Lemon Juice 2 tbs 🍗Yogurt 2 tbs 🍗Oil for frying  •Marinate chicken for an hour and fry until golden and crispy.Set aside. 📌Ingredients (For pulao) 🍗Oil 1 cup  🍗Onion  2 large  🍗Cinnamon stick 1 🍗Cumin 1 tsp 🍗Cloves 5-6 🍗Green cardamom 5-6 🍗Black peppercorns 8-10 🍗Tomatoes 3 🍗Yogurt 1/2 cup  🍗Chicken Tikka masala 1 tbs 🍗Green chilies 3-4 🍗Salt 1 tsp 🍗Chicken powder 1/2 tsp 🍗Chicken Stock as required  🍗Rice soaked 1 kg 🍗Kewra water 1 tbs •in oil fry onions and sabut garam masala,add tomato paste, yogurt, salt, green chilies,chicken powder and cook until oil separates. •Add chicken stock,soaked rice and cook until water is reduced. •Add kewra water and fried chicken. •Cover and steam cook on low flame for 20 minutes.  •Serve with salad,yogurt,green chutney and enjoy 😊  . . . #chickentikkapulao #chickentikka #pulaolovers #tikkalover #chickentikkamasala #biryanivibes #chickentikkabiryani #tiktokfood #foodblogger #EasyRecipes  #Foodie  #lunch #dinner #dawat #chicken
Chicken Tikka Pulao. 📌Ingredients (For Chicken Stock) 🍗Chicken 12 pieces 🍗Water 2.5 litres 🍗Ginger garlic paste 1.5 tbs 🍗Fennel seeds (Saunf) 1 tbs 🍗Cumin (zeera) 1 tsp 🍗Bay leaves (Tez patta) 2 🍗Cloves (Laung)4-5 🍗Black cardamom (Badi elaichi) 1 🍗Mace (javitri) 1 🍗Black peppercorns 1 tsp 🍗Green chilies 3 🍗Whole coriander (sabut dhania) 2 tbs 🍗Salt 1 tbs •Cook for 20 minutes,take out the chicken and strain the stock. 📌ingredients (For Chicken marination) 🍗Red chilli powder 1 tsp 🍗Zeera powder 1 tsp 🍗Chicken Tikka masala 1.5 tbs 🍗Dhania powder 1 tsp 🍗Salt 1/2 tsp 🍗Red yellow food color pinch 🍗All purpose flour 2 tbs 🍗Cornflour 2 tbs 🍗Lemon Juice 2 tbs 🍗Yogurt 2 tbs 🍗Oil for frying •Marinate chicken for an hour and fry until golden and crispy.Set aside. 📌Ingredients (For pulao) 🍗Oil 1 cup 🍗Onion 2 large 🍗Cinnamon stick 1 🍗Cumin 1 tsp 🍗Cloves 5-6 🍗Green cardamom 5-6 🍗Black peppercorns 8-10 🍗Tomatoes 3 🍗Yogurt 1/2 cup 🍗Chicken Tikka masala 1 tbs 🍗Green chilies 3-4 🍗Salt 1 tsp 🍗Chicken powder 1/2 tsp 🍗Chicken Stock as required 🍗Rice soaked 1 kg 🍗Kewra water 1 tbs •in oil fry onions and sabut garam masala,add tomato paste, yogurt, salt, green chilies,chicken powder and cook until oil separates. •Add chicken stock,soaked rice and cook until water is reduced. •Add kewra water and fried chicken. •Cover and steam cook on low flame for 20 minutes. •Serve with salad,yogurt,green chutney and enjoy 😊 . . . #chickentikkapulao #chickentikka #pulaolovers #tikkalover #chickentikkamasala #biryanivibes #chickentikkabiryani #tiktokfood #foodblogger #EasyRecipes #Foodie #lunch #dinner #dawat #chicken

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