O Noo Doo
Region: AU
Tuesday 21 February 2023 12:10:58 GMT
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Marcus T Carter :
Just like a cast iron skillet
2023-03-03 04:03:12
40
Prince :
Dude don’t know left from right
2023-03-23 11:15:19
1
heck_fan :
I have an electric stove 🥲
2023-03-12 04:57:34
5
Eduardo :
What’s the water around for ?
2023-02-26 06:20:17
3
Black the guy :
Wok pepper
2023-03-03 09:45:25
3
Papanonofoodcritic :
I like to wok. But when I wok around the block a few times I put the block back under my bed 🛌 😂
2023-05-21 09:03:27
3
SchizoLab :
oh nooooo that's where the flavors at
2023-04-26 07:09:14
3
Jr :
Carne asada on griddle
2025-03-14 04:53:20
0
CaliforniaProAir :
Can I do this as home too?
2023-03-02 04:41:28
2
Abdul :
this process is known as seasoning the pot
2023-03-20 01:02:59
1
robinbrewer157 :
It's called seasoning it
2023-02-26 05:28:07
4
Bill :
I need that after burner jet stove first 😂
2023-05-12 08:06:34
1
brittle :
Ooo da blek 😂
2023-03-02 23:18:06
3
Perth pint :
Video paused cut and paused cut 😂😂😂
2023-03-19 14:34:50
1
diegojosefernado :
top
2023-07-16 09:01:46
1
rosanankoo :
😳😳😳
2023-04-25 03:19:49
1
H.yenie :
🙌🙏🏻👍🏻👍🏻👍🏻👍🏻👍🏻😇
2023-06-04 08:44:41
2
TriPhan :
♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
2023-03-11 11:20:20
1
Ez8173 :
👏👏👏👏👏👏
2023-03-03 05:07:53
1
. :
i burned the woooookkkkkkk in da kitchen
2023-03-07 08:29:15
1
user793048510230 :
this is why I'll never use a carbon steel wok at home. it's easy to clean in a professional chinese kitchen setup, a pain at home.
2023-02-26 11:02:25
13
1CYSPICYCOFFEE :
boy do I love carcinogen in my fry rice
2023-03-06 08:52:54
2
djefsondia :
still dirty.
2023-02-27 14:56:53
1
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