@mattadlard: Chocolate whipped cream ✨ only takes 3 ingredients and it’s so smooth - perfect for piping or a little quenelle! Recipe 120g Dark Chocolate 3g Gelatin + 18g Water 500g Double/Heavy Cream 1. Bloom the gelatin and water for 5m. 2. Melt the chocolate. 3. Heat the cream then remove it from the heat and stir in the bloomed gelatin. 4. Slowly pour the cream over the melted chocolate stirring constantly. 5. Whisk or blend together once you’ve added all the cream then chill for 6 hours. 6. Whisk by hand to a medium peak. #chocolate #quenelles #cream
Matt Adlard
Region: GB
Tuesday 21 February 2023 15:48:15 GMT
Music
Download
Comments
Vinniecue :
That quenelle it was immaculate
2023-02-24 11:30:51
58
♡ :
Can we use it as frosting or is it not that stable
2023-02-21 16:05:07
40
none ya :
hold up, these arms🥰
2023-02-21 16:25:44
14
floki :
In a straight way (not gay) you are majestic sir
2023-02-21 15:55:03
7
Quinten Uljee :
4 ingrediënten 😂
2023-02-21 19:21:11
5
shafe09 :
Damn
2023-02-21 15:55:55
5
Duy Vo :
Hey Matt, any benefits or effects to add gelatin sheet to creme anglaise?
2023-02-21 16:26:54
5
Iiiiii :
So this is ok for cupcake piping?
2023-03-15 19:10:44
5
DallasLimey :
Thankfully you can cook better than you can count. Chocolate, water, gelatin and cream is 4. Dingus
2023-02-21 19:54:11
5
Gavin Paneqs :
How do you do the thingy with the spoon
2023-02-21 21:51:10
4
Joey Garth :
Can you please show how to make chantilly cream?
2023-02-21 16:40:20
4
Aden Lewin :
Hey Matt, where did you get that spoon from?
2023-02-21 21:55:24
3
Craig :
This is definitely doing the most! You can just sift cocoa powder into heavy cream and it whips up firm instantly
2023-02-22 02:46:24
3
Mandaaaay :
I need this now. I just had surgery. I can send my address. Thanks.
2023-02-21 16:15:23
3
🍤 :
slay
2023-02-21 15:53:57
3
Ez Granofsky :
isn't this just mousse basically?
2023-02-22 20:07:08
3
Brock :
love this
2023-02-21 16:00:02
3
Pietro Bottero :
Can I use an isi whipper instead of the gelatin?
2023-02-21 16:03:17
3
sini :
Hi Matt I’m Salivating
2023-02-21 16:01:10
3
8Gkim8 :
4 ingredients
2023-04-06 21:31:15
3
Michell Contreras :
Can you make a coffee one?
2023-02-22 00:07:00
3
Tsinuski :
Would this work with white chocolate or caramelised white chocolate? Or would it be to thin? Should there be more gelatin in that case?
2023-02-24 00:11:03
2
kathleencarroll87 :
Thank you
2023-02-22 02:23:47
2
hejhej :
can you do this with white chocolate??
2023-02-22 00:47:10
2
Nim :
ganache montée, I believe?
2023-04-28 23:11:40
2
To see more videos from user @mattadlard, please go to the Tikwm
homepage.
© 2021-2024 TikWM. All rights reserved.