@maianhphuong01: 👻 chất khum #xuhuong

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Friday 24 February 2023 15:15:17 GMT
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thycung2000
Bé dễ thương :
Mua đồ ở trang nào ak
2023-02-24 17:30:23
0
huonggiang4788
huonggiang73QB💟 :
Cuốn qua c oi
2023-02-24 15:17:08
0
camvan.0803
babytommi🐛 :
Cho e xin link chỗ c mua set đồ này với ạ
2023-02-25 07:06:24
1
tunguyen6006
Tư Nguyễn :
Siêu phẩm😜
2023-03-09 12:07:44
0
nguyenthanvinh199
Nguyễn thành vinh :
quá đẹp
2023-03-10 14:50:07
0
tranloi991
Trần Lợi vp :
Hấp dẫn quá 🥰
2023-03-10 12:18:42
0
gachoigocvung
Viết Hiếu :
Sinh xong đẹp hẳn lên
2023-03-10 08:11:15
0
phuongtroc655
Phuong Troc606 :
🥰
2023-03-09 15:11:50
0
sutran110592
Tran nhi92 :
K thấy để hàng giỏ đồ nhể dễ mua 😍😍
2023-03-09 14:12:01
0
25251325.frv
Hữu Duyên <3 :
Lên xe bác đón cháu ơi 😂
2023-03-09 13:04:04
0
chuyenxeluothanoi
Quý Tây :
Vào xem xe tớ nhé 🥰
2023-03-09 12:42:21
0
user082904256
Lê Duy Khánh :
Chất luôn
2023-03-10 19:37:36
0
duybomm95
__ʚရှီɞ__𝘿𝙐𝙔ᰔᩚ𝘽Ờ𝙈𝙈ᥫᩣ :
xinh mặc cái gì cũng đẹp không mặc gì còn đẹp hơn 😊😊
2023-03-08 23:06:48
0
user0lz4jetffu
… :
Nghiện chị ngỗng
2023-03-08 08:40:17
0
packvu
packvu :
Chấtt
2023-03-07 14:11:43
0
sfxsr1
🖕🏿🖕🏿 :
got 👏👏👏👏
2023-03-07 07:33:21
0
tuan22thg11
Tuấn 68622 :
Chất cấm 🥰🥰🥰
2023-03-07 04:46:13
0
thaoteddy.93
Thảo Teddy :
Sinh xong mà bụng nhỏ thế. Mê luôn
2023-03-05 05:57:27
0
ngocnganday1
Ngọc Ngân Xây Kênh :
Đẹp quá
2023-03-03 12:56:21
0
ngocbich060896
ngọc bích :
sao c lấy dáng nhanh v ạ
2023-03-02 10:49:37
0
momshii5
Tớ mở đây 😊 :
mê dang ci đẹp quá ci bảo nhiu cận z
2023-03-13 12:51:47
0
user30485993995737
siu phyi :
🥰🥰 mê quá
2023-03-16 13:15:42
0
gasatthu883
TrươngQMỹ ("Gà Sát Thủ") :
❤❤❤
2023-03-17 13:52:43
0
a36son
Sơn36 :
Nhảy đẹp nhất tiktok
2023-03-18 07:34:00
0
emyeu199.x
麥莊 🐰 :
Gia bn vay c cỗng
2023-03-20 19:01:41
0
nguyenducsi2k
Ng Duc Si :
🥰
2023-03-31 15:33:03
0
tranthanhtung45579
Trần Thanh Tùng :
Thấy là phải like
2023-04-09 03:43:16
0
thanhnd0909
Tư Mã Ý :
mũ dsq đẳng cấp 🥰🥰🥰
2023-04-09 09:07:24
0
nguyencathoang91
Nguyen Hoang :
e này mà cười nữa thì oke
2023-04-09 11:23:43
0
stela.dress
stela.dress :
😂
2023-04-11 05:08:43
0
buiduc471
đức đứng đắn :
chất
2023-05-19 02:13:22
0
tonytam73
user24234535772 :
🥰🥰🥰🥰🥰
2023-05-25 08:22:12
0
aduc09
Phạm Văn Đích :
Nhìn pà này nhẩy cuốn luôn
2023-02-25 12:56:43
0
xuanquang.jr
Dương Xuân Quảng :
Chất lắm😂😂
2023-02-24 15:26:49
0
boiuoi0911
Bọyeuu :
C với c @PHUONG THU HOANG STORE là c em ruột ạ?Nhìn 2 ng có nét giống nhau
2023-02-24 15:27:19
0
fascinatingart68
Đỏ Chấp Hết :
Mê ❤️
2023-02-24 15:49:09
0
love_9187
MH🤫27-3 :
tui ma Việt Nam! me ung hộ bà đồ đep qua🥰
2023-02-24 15:57:11
0
tran2804
Bé Dâu :
🥰🥰🥰
2023-02-24 15:57:35
0
hoamai92.38
An nhiên :
🥰🥰🥰🥰🥰🥰
2023-02-24 16:41:50
0
tttrinh8
Tt89 :
C xinh qa
2023-02-24 17:43:10
0
ngochan20155
Quang Lâm :
🥰🥰🥰
2023-02-24 18:39:42
0
cuongxi.4
Cường thái nguyên :
Mê cái dáng quá
2023-02-24 23:13:07
0
nhacodauvabao
Nhà Có Dâu & Bao :
🥰🥰
2023-02-24 23:51:55
0
anhtung891
Đại tá Tùng Hoàng :
nhìn mê bạn này luôn
2023-02-25 03:17:18
0
helen251994
helen :
cho e xin chỗ mua set đồ a
2023-02-25 07:30:56
0
tam_vjt
🍦An Thy 🍦 :
Sinh bé mà vẫn eo quá chj a
2023-02-25 11:51:29
0
phamhieu0033
Phạm quang hiệu :
🥰
2023-02-25 13:05:24
0
anh.duy6868
A N H D U Y :
Tuyệt vời quá🥰🥰
2023-02-25 23:15:36
0
To see more videos from user @maianhphuong01, please go to the Tikwm homepage.

Other Videos

Recipe below 👇🏻 / Ingredients: For the batter: 350g cream cheese, softened 130g granulated sugar 1 large egg 35g sour cream 115g heavy cream (32% fat content) 1 tsp vanilla extract 1/4 tsp lemon extract, optional For the crust 150g crushed digestive biscuits 100g unsalted butter, melted Extras: Homemade or store-bought pastry cream Instructions: Preheat your oven to 160°C and I highly recommend to make a water bath. Which means that you fill a cake tin with hot water and place it in the oven, and this will create a lot of steam. I placed this on the lowest rack. I preheated my oven for 15 minutes with the water bath already inside. Line a muffin tin with cupcake liners. In a mixing bowl, combine the crushed digestive biscuits (or graham crackers) with the melted butter. Mix until well combined. Press about 1 tablespoon of the biscuit mixture into the bottom of each muffin liner. In another mixing bowl, beat the softened cream cheese, sour cream, vanilla, lemon extract and sugar together until smooth and creamy. Add the egg and mix until smooth. Finally add the heavy cream and the lemon extract. Whisk until well combined and smooth. Optionally, you can pass it through a strainer, in order to avoid any lumps in the batter. Pour the cheesecake batter evenly over the biscuit crusts in the muffin tin, filling each liner almost to the top. Tap the muffin tin gently on the counter to remove any air bubbles from the cheesecake batter. Place the muffin tin in the preheated oven and bake for about 15-18 minutes, or until the cheesecakes are set around the edges but still slightly jiggly in the center. Once baked, let the mini cheesecake cool for 25 minutes in the oven (with the oven door slightly open), then place them in the fridge and let them completely cool. After cooling, pipe the pastry cream on top of the mini cheesecakes. Add a teaspoon of sugar, and with the help of a torch, create the brulee! Enjoy :) #cheesecake #cremebrulee #FoodTok #asmrsounds #baketok
Recipe below 👇🏻 / Ingredients: For the batter: 350g cream cheese, softened 130g granulated sugar 1 large egg 35g sour cream 115g heavy cream (32% fat content) 1 tsp vanilla extract 1/4 tsp lemon extract, optional For the crust 150g crushed digestive biscuits 100g unsalted butter, melted Extras: Homemade or store-bought pastry cream Instructions: Preheat your oven to 160°C and I highly recommend to make a water bath. Which means that you fill a cake tin with hot water and place it in the oven, and this will create a lot of steam. I placed this on the lowest rack. I preheated my oven for 15 minutes with the water bath already inside. Line a muffin tin with cupcake liners. In a mixing bowl, combine the crushed digestive biscuits (or graham crackers) with the melted butter. Mix until well combined. Press about 1 tablespoon of the biscuit mixture into the bottom of each muffin liner. In another mixing bowl, beat the softened cream cheese, sour cream, vanilla, lemon extract and sugar together until smooth and creamy. Add the egg and mix until smooth. Finally add the heavy cream and the lemon extract. Whisk until well combined and smooth. Optionally, you can pass it through a strainer, in order to avoid any lumps in the batter. Pour the cheesecake batter evenly over the biscuit crusts in the muffin tin, filling each liner almost to the top. Tap the muffin tin gently on the counter to remove any air bubbles from the cheesecake batter. Place the muffin tin in the preheated oven and bake for about 15-18 minutes, or until the cheesecakes are set around the edges but still slightly jiggly in the center. Once baked, let the mini cheesecake cool for 25 minutes in the oven (with the oven door slightly open), then place them in the fridge and let them completely cool. After cooling, pipe the pastry cream on top of the mini cheesecakes. Add a teaspoon of sugar, and with the help of a torch, create the brulee! Enjoy :) #cheesecake #cremebrulee #FoodTok #asmrsounds #baketok

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