@simple.home.edit: Corn fritters 🌽 I realised I was hoarding corn kernels in the freezer. 😂 The answer? Corn fritters. The perfect after school snack for the kids or lunchbox filler. Enjoy warm or cold. Throw a little bit of smashed avocado and a poached egg on there, pour me a little coffee and I’m pretty much out in a fancy cafe for a fraction of the price! 😂 Simple home cooked recipes are always my favourite. Corn Fritters Recipe Makes 8-10 2 cups corn kernels, fresh, tinned or frozen ½ cup self raising flour ½ tsp salt 1 large egg or 2 small eggs ½ cup tasty cheese, freshly grated 1 tbsp milk 2 tbsp fresh dill, roughly chopped 2 spring onions, finely sliced 2-4 tbsp olive oil Spinach leaves and avocado to serve Cracked black pepper to serve Method 1.Place the corn, self raising flour, salt, egg, cheese, milk, dill and spring onions in a medium sized bowl. Mix to combine. 2.Heat a large skillet on medium heat. Drizzle with olive oil so that the base of the pan is evenly coated in oil. 3.Spoon ¼ cup of the mixture into the skillet, gently flattening the mixture into a circular shape. Cook 2-3 fritters at a time, being careful not to overcrowd the pan. 4.Cook fritters for 6-8 minutes, flipping once halfway through. #Recipe #EasyRecipe #cornfritters #foodforkids

Nicole

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Friday 24 February 2023 21:30:33 GMT