Andrés Cárdenas
Region: MX
Saturday 25 February 2023 02:40:28 GMT
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michael.scholar :
Ooh its like a masa harina version panna cotta
2023-02-25 15:33:07
903
Ledy Morales :
Hispanic mochi
2023-02-25 20:20:36
1094
Magda Aceves :
We have this in Michoacán we call them temblorosos
2023-02-25 21:53:47
360
#27largedrpeppersmallfries :
I'm from Jalisco and we call is "coala" or something like that. We also mix coco bits with it
2023-02-25 17:17:08
148
Susi Muñoz :
there was restaurant around Seattle that made it, but no one ordered so they stopped 🥺😭
2023-02-25 17:43:58
109
Rubes27 :
I believe where I’m from we call this “cuala.”
2023-02-25 17:41:44
22
BettyCatmom :
Omg i use to eat these all the time as a kid when they were sold outside church. Never knew the proper name for them
2023-02-25 19:43:30
14
Ana :
favorite dessert ❤️❤️❤️
2023-02-25 17:51:40
4
Marbella Quintero :
It looks like a little Mario Mushroom 🥺
2023-03-08 09:03:43
3
modern_alebrije :
call that mochitl
2023-04-17 22:42:21
2
Liz Quin :
You just unlocked a memory I had forgotten about, I used to eat these as a kid in Oaxaca 🥰
2023-05-02 02:54:48
1
HapblF :
Coconut 🥥
2023-03-16 03:44:12
1
Alex Retana :
I think my mom used to make this!
2023-02-26 05:23:14
1
Lisa :
maizena
2023-02-25 23:23:33
2
Pugga :
Oooo
2023-02-26 17:39:36
1
M.H. A.K.A. CROW :
God that would kill a me instantly. Looks so good but carbs and sugar are my cryptonite
2023-04-17 09:27:50
1
Jane Wu :
In Nuevo León we probably would still call this “atole” 😂
2023-04-16 23:27:31
0
legalcc :
🤣😅😆 I miss this 💜💜💜
2023-04-18 06:52:40
0
sopedefrijol :
el mochi es el nicuatole japonés
2023-02-25 17:26:42
10569
LS :
Soy de oaxaca Chef y en mi escuela hicimos nicuatole de chocolate oaxaqueño.
2023-02-25 02:57:27
5477
jara :
es prácticamente un atole de maíz cuajado?
2023-02-25 03:03:44
3074
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