@themodernnonna: On Feb 12, 2021 I decided to post my grandmas 3 ingredient no knead peasant bread. I hit the publish button on TikTok not realizing I would wake up to 15 million+ views. I couldn’t believe that a bread as simple as this would become a trend and everyone on the internet would start sharing it. Truth is, she was my best friend for 32 years of my life and someone who filled my heart with more love than anyone on this planet. Although I lost my best friend on Nov 13 2020, she is someone who has made a forever imprint in my heart. This bread was called “selski hliab” in my language which translates to “village or peasant bread”. My grandma was also one out of ten children who worked tirelessly to provide for her siblings, and family. When you come from a poor country, or don’t have as much, you know you can always rely on a few basic ingredients such as flour, salt, water, and yeast. If you had these few staples, your bellies were always full, happy, and you were able to feed a lot of people on a very modest income. Bulgaria was also under communism from 1994-1989 so many ingredients weren’t as available to us but a fresh loaf of baked bread was something that will forever be cherished in my family. This overnight peasant bread has been shared with so much laughter, tears, and holds some of the best memories of my life. Although there are many peasant bread variations, I hope this one brings you as much joy as it has to me. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 3 cups all-purpose flour (413 grams) 1 teaspoon salt (5 grams) ½ teaspoon active dry yeast (3 grams) 1 ¾ cups warm water (400 ml) ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ✨You can find the full printable recipe with all tips and directions on my website which is linked in my bio. You can also search for the recipe in the search bar of my website by typing NO KNEAD PEASANT BREAD and it will pop right up! If all else fails please come to www.themodernnonna.com ⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent. ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ #bre#breadk#nokneadbreadeadrecipe #noknead #breadtok

THEMODERNNONNA
THEMODERNNONNA
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Sunday 26 February 2023 23:48:51 GMT
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themodernnonna
THEMODERNNONNA :
450F — bread goes in a COLD oven. Turn it on to 450F and bake for 30 min. Take off the lid and continue until golden
2023-02-27 01:05:54
964
silverman201
Silverman201 :
So it’s 4 ingredients then
2023-02-27 03:37:13
1188
user17419773696
user17419773696 :
How can we make it without the ingredients
2023-02-27 03:28:09
766
opinionated_t
✨T✨ :
Your grandmothers bread recipe fed my family and gave us so much joy after you posted it! I’ve made it countless times 💕
2023-02-27 00:35:49
445
skha001
Sk :
Turn the oven ON after the bread is inside and turn the temp to 450F (230C).
2023-02-27 09:49:33
216
captainkais
Kai Arnett :
are the 3 ingredients in the room with us?
2023-03-07 08:50:16
101
lesleyc9
Lesley C 🇨🇦 :
I've been making this bread for over a year because of your video. I've changed things up to make slightly different versions too 🥰
2023-03-17 20:30:30
12
fancykiwi777
fancykiwi777 :
Y’all are really considering water an ingredient? 😅
2023-03-05 07:29:25
7
monicawilson79
Monica Wilson :
I’ve made this as least 10x and everyone loves it!!!
2023-02-27 00:23:48
11
mikaela.nikole
Mikaela Dursma :
Does no one read the caption? The ingredients are right there.
2023-02-27 23:59:46
16
hotmessmom_89
HotMessMom :
This bread has become my new personality. I keep making it and finding things to add to it. So good!
2023-03-16 21:03:49
14
beinglolastar
BeingLolaStar🍁 :
I remember this recipe originally being posted. I made it like a dozen times.😂😂
2023-03-18 05:23:13
12
sylvialinarez919
Sylvia L :
lined baking dish?
2023-02-27 13:20:01
1
only1queenvashti
✨🩷✨Only1QueenVashti✨🩷✨ :
What a beautiful story you shared about your grandmother ❤️‍🩹 thank you for sharing that & her recipe🥰
2023-02-27 07:05:47
16
themodernnonna
THEMODERNNONNA :
PLEASE read everything on my blog as I have many important notes and tips ❤️
2023-02-26 23:55:09
23
themodernnonna
THEMODERNNONNA :
Thank you for 15 million on this recipe! Please read the caption
2023-02-26 23:49:13
25
themodernnonna
THEMODERNNONNA :
Super important you come to the blog recipe as I have MANY IMPORTANT NOTES AND TIPS 🥹
2023-02-27 01:06:22
8
brookelayne11
brooke :
THAT CRUNCH 🥰
2023-03-17 21:53:07
7
mstrak18
M :
This looks just like the bread my baba made 🥺 I swear I can taste it just watching this video
2023-03-14 03:44:13
7
chihuahuasx3
Chihuahua Trio 🇨🇦 :
Made it last night and it was awesome!!!!!
2023-03-15 15:57:38
10
fje313
Fj :
I wish you would just say what’s in here. I can’t find this in your website
2023-03-18 03:54:43
7
auntiebogwitch
Roob :
So, regular loaf pan with tinfoil to cover? Cus who has a baking dish with a lid
2023-03-16 07:47:39
20
shpresa_oruci
Shpresa Oruci :
what kind of yeast? so many kinds. instant okay use?
2023-03-15 16:08:12
5
thejakemoreland
thejakemoreland :
I make this all the time!
2023-03-16 02:45:04
7
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