Harrison Webb
Region: GB
Sunday 05 March 2023 19:35:16 GMT
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TIANA🖤 :
So much work for a don't bother... Lowkey thanks for saving people time <3
2023-03-05 20:01:08
38
DOUBLE G. :
the “don’t bother” 😭
2023-05-28 08:26:09
20
Christina :
Why did you use such small tomatoes? 4 San Marzano or Roma would definitely cut down the burn time. 🤭😉
2023-03-05 19:59:12
5
rhi :
i missed ur fire alarm
2023-03-05 19:54:20
7
Megz :
Bahaha the ending 😂😂
2023-03-05 19:50:25
4
Skye :
🥰🥰
2023-03-06 13:59:03
2
leah🪐 :
name that tuneroonayyyy
2023-03-05 22:32:28
2
rocio :
i really wanna try this
2023-03-07 17:02:29
1
🏝 :
It’s bc you’re not supposed to do concassé with cherry or grape tomatoes lmao
2024-08-12 13:31:41
0
nativehoustonian1 :
Keller says his way to enjoy is just the zucchini without any sauce. His favorite.
2023-06-24 18:53:29
0
mxhoyt :
Hi Harrison!!!!
2023-05-12 01:03:56
0
That Italian Girl :
@Corey B
2023-05-31 02:33:38
0
official_brialyn :
But you burnt it though. I like it with garlic butter and parm . It’s only supposed to go in the oven for 5 mins
2023-09-13 22:43:49
0
Alex :
Dry content
2023-03-12 02:18:37
0
emma jean :
looks yummy fr
2023-03-05 19:39:41
0
dhebevevevr :
Ur British u call it aubergine u tosser
2024-01-02 09:41:37
0
likklesnowball :
Uncook this 🔥🔥🔥
2023-03-05 22:03:11
0
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