@bonappetitmag: Some store-bought jam can be a little one-note. For her #VictoriaSponge cake recipe, BA food editor Shilpa Uskokovic shakes it up with a very simple addition of lemon and salt that makes the jam — in this case raspberry — complement the cake and whipped cream much better. See how the Victoria sponge is made in this video: @bonappetitmag Voiceover and recipe by Shilpa Uskokovic. Video by Cortney Ewonus, with culinary production by Kat Boytsova. #bakingtips

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Wednesday 08 March 2023 23:05:59 GMT