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@midowtv: Les meilleures répliques de Cartman partie 2.#cartman #humour #pourtoi #bestof
Midow
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Region: FR
Friday 17 March 2023 10:59:31 GMT
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No Watermark .mp4 (
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Music .mp3
Comments
liveng🏳️⚧️ :
Moi je rentre à ma maison
2023-03-20 06:39:51
113
Matthias_2bastia :
Il manque * respect mon autorité *
2023-03-24 16:45:50
57
𝐑𝐢𝐲𝐚𝐝👽 :
Et le respect mon autorité
2023-03-20 19:06:43
22
cestlewifi :
''je vous enmerdes et je rentre a ma maison'' 😂🤣🤣🤣🤣🤣
2023-03-23 21:18:11
11
milo.f0n :
@apple @ILYASSE⏳
2023-03-21 20:13:40
1
toto :
@nono90b
2023-03-20 18:36:11
1
titouan :
@smtv4823
2023-03-30 07:52:56
1
Swann :
@Maïdy
2023-03-24 19:45:39
0
SailorStarQuinn :
😂
2025-09-23 16:19:20
0
didtrix :
🥀
2025-12-25 02:39:40
0
🪶🐺 ℳ𝒶𝓇𝓰𝒶𝓊 ♨️🥀 :
😂😂😂
2023-03-30 20:00:58
0
Shadow_The_Hedgehog_Manson :
@remi_inthesky 😂😂😂
2023-03-29 22:05:17
0
Otaku :
😂😂😂😂
2023-03-18 13:04:39
0
math🎭 :
@nowyawstation_foot
2023-03-26 12:10:57
0
Léa🎸🖤 :
@vitalitylyham
2023-03-25 11:16:02
0
Bibiba :
il a dit "va te faire enculée maman" et "MAMAN LE CHAT C'EST UN GOD MICHEL !"
2023-03-20 20:35:33
5
Yopat1🥷_ :
@V2vic tu le sort de la le juifin mdrr
2023-03-23 21:05:44
2
lucas :
y manque le "tg juif"
2023-03-24 19:11:52
1
𝐍.𝟐𝐡𝐥🇩🇿🇬🇵 :
ta oublier le (vas te faire €nculer maman
2023-03-24 11:02:11
1
Mathys🇫🇷 :
ça un barjo
2023-03-24 09:04:24
1
ⵣ🇲🇦 :
Je vous enmerde et je rentre a ma maisonn
2023-03-24 11:28:57
1
✨Chris Mendy✨ :
Vous me broyez les c***** Gary
2023-04-07 17:43:07
0
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Prep these easy and delicious Breakfast Bombs ahead of busy school mornings! You can store them in the refrigerator for up to 2-3 days, or freeze to last longer. I placed them in individual parchment bags so they’re easy to grab, warm up and take on the go. Directions: Preheat the oven to 375°F (or according to biscuit instructions) Cook the sausage and bacon, then scramble the eggs. Allow the filling to cool slightly. Flatten each biscuit into a circle. Add scrambled eggs, sausage, bacon and cheese to the center, being careful not to overfill. Bring the edges of the dough together and pinch tightly to seal. Turn each breakfast bomb seam-side down and place it on a baking sheet. Brush the tops with the beaten egg and bake for approximately 15–20 minutes, or until golden brown and fully cooked through. Mix the melted butter, garlic and fresh parsley, then brush it over the warm breakfast bombs. Allow them to cool completely before storing. Here is the link to the full recipe, parchment bags and kitchen tools I used!: https://urlgeni.us/YnUb6N Would your kids grab one of these before school?
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