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@averyleroyyyy: i was forced to make this
avery leroyy
Open In TikTok:
Region: US
Tuesday 21 March 2023 06:48:45 GMT
73151
9908
17
17
Music
Download
No Watermark .mp4 (
2.27MB
)
No Watermark(HD) .mp4 (
1.68MB
)
Watermark .mp4 (
2.27MB
)
Music .mp3
Comments
Hank. :
You wernt what
2023-03-22 02:37:13
7
5 Star Ball :
someone gotta jump from the roof
2023-03-21 07:05:51
6
Ashton Armstrong :
Caption is true we had a gun to her head
2023-03-21 07:40:22
63
t_canz :
i bet the last one hurt
2023-03-22 02:38:21
11
Jordan king :
7,000th like 🤌
2023-03-23 02:25:47
8
bridgetbackup8 :
@brynnnn34 lets make this during summer
2023-03-22 00:11:39
6
🌾💎Zander💎🌾 :
How y’all swimming it’s 40 degrees were I am
2023-03-21 22:01:08
5
milla :
@londonkirbyy
2023-03-22 02:07:08
5
Kelly Kurtz :
hahaaa
2023-03-21 06:55:33
4
reuben.J44 :
🚂
2023-03-21 16:18:41
4
Barrett69 :
You look sound and act like my cuz
2023-03-27 20:23:54
1
To see more videos from user @averyleroyyyy, please go to the Tikwm homepage.
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Step your French Toast game up and make some new friends 😎🔥🔥 Croissant French Toast Ingredients 10 Slices of Croissant Toast or 6-8 Large Croissants (halved) 2 Cups Heavy Cream 2 Large Eggs 1 tbsp All Purpose Flour 2 tbsp Granulated Sugar 1 tsp Ground Cinnamon 1/2 tsp Nutmeg 1 tsp Vanilla Extract 1/2 tsp Vanilla Bean Paste 4 tbsp Unsalted Butter Instructions: Preheat the oven to 375 degrees and lightly brown your croissant toast; then set it aside. In a large mixing bowl, use a hand immersion blender or a whisk to blend together the egg yolks, sugars, vanillas, cinnamon, nutmeg, flour, and heavy cream. In a large skillet over medium heat, let it warm up for a few minutes. Add butter to the pan and swirl it around to coat the surface. Dip a single slice of croissant toast into the custard, submerge it completely, and pull it out immediately. Let the excess drip back into the bowl, then add the toast to the pan. Press down lightly on the center to ensure it makes direct contact with the pan. Repeat until the surface of the pan is covered, but avoid overcrowding. Cook the toast for about 7 minutes on each side until it’s golden brown and slightly crisp along the edges. Add a bit more butter after the first flip if needed. Once the toast is done to your liking, remove it from the pan and transfer it to your preheated oven (set to its lowest setting) to keep warm while you finish cooking the rest of the toast. Add more oil and butter between each batch as needed, and adjust the heat to prevent burning. Dust with powdered sugar and enjoy #frenchtoast #foodtiktok #Foodie #food
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