@johan.liebert.quotes: #quotes #johanliebert #monsteranime #relatable #fyp #fypシ #foryoupage #life #reality

nameless monster
nameless monster
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Region: US
Sunday 26 March 2023 21:07:54 GMT
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_who_cares_not_me
_who_knows_ :
Real
2023-03-26 22:19:15
6
itseileenbalikuddembe
Eileen Balikuddembe ♡ :
It's rare to find true love don't let marriage fool you
2023-04-04 12:38:43
6
mikey._.sniffer
Mikey‘s real and only waifuu :
I have sushi🗿
2023-04-05 01:42:55
6
savaine
dei ♡ :
power
2023-05-12 06:18:00
6
md_xft
𝓜 :
I dont got those but Money 🗿
2023-04-10 00:46:42
6
douma_and_me
DoumasONLYwife :
well……I don’t have both so I’m special unlike all of you 😈
2023-04-03 16:37:16
6
arilyhappyguy
iTakeAshit24/7 :
im a mystical character
2023-04-03 10:18:57
6
jay...101
jay :
But only 1% use it
2023-04-10 00:35:35
7
call_me_prestige
それを信じる :
I don’t need any and plus I can’t get none
2023-04-05 12:34:41
6
dirtydeedsdonedirtcheapa
Vgo :
yeah ik there is a Partner in my head
2023-04-03 12:41:52
6
n4thala
natala :
So i dont exist?
2023-04-03 18:17:45
6
tselmuun_81
tselmuun_81 :
Did bro just say 90%💀
2023-04-02 10:07:06
6
littlecinnamonclip
LittleCinnamon. 🍂 :
Tout les gens que je connait qui sont en couple souffre mais reste avec leur partenaire pour ne pas rester seuls
2023-04-09 14:43:21
37
just_monica07
just_monica07 :
It's cool that i have brain but the loneliness is killing me🙂
2023-04-03 16:54:45
6
the_dove_2
SCP fan :
I have a cookie
2023-04-03 17:49:40
7
x.m4dzi4
Madziaa💎 :
A ja jestem osobą w backrooms która nie ma ani tego ani tego drugiego
2023-04-04 14:21:56
121
secarasebastian_
Sebastian :
Dipende
2023-04-09 21:24:50
7
luffymonktur
this could be me :
so many NPCs at school
2023-04-01 14:03:11
6
nomnom.m47
nomnom.m47 :
None😈
2023-04-09 19:48:20
8
eciipse.w
𝓛𝓾𝓷𝓪𝓿𝓲𝓮𝓵☽ :
рил, никогда не понимала зачем люди встречаются 🤨
2023-04-04 19:13:32
60
blowndandelion
♡Tipsy♡ :
soooo... i dont have anything😃
2023-04-03 18:19:27
7
justkatooh
seba :
depends
2023-04-11 06:35:25
7
wiselikenick
Nick🇬🇪☦️ :
Real
2023-03-31 05:47:28
6
annaluna.impicciche
Anna🦝 :
io non ho né l'uno né l'altro
2023-04-04 18:26:54
6
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I have been obsessed w/this dish for ever but when I saw @Sayeh Soltani make it w/lasagna noodles for the tahdig, the crispy layer on the bottom, I had to try it! It was spectacular!! This is my take.. there were NO leftovers!!!  Persian Macaroni w/ Tahdig & 3 lbs of ground beef * 1 box spaghetti * 6 lasagna noodles * Large stock pot of well-salted water * 1 tsp saffron threads * ½ cup boiling water * 2–3 Tbsp olive oil * 1 large onion, diced * 10 cloves garlic, minced * 12 oz tomato paste * 3–4 lbs ground beef * 2 tsp salt * 1 tsp each: black pepper, turmeric, dried oregano * 2 cups chicken broth * About 3 Tbsp olive oil (for layering) Instructions 1. Bring a large pot of well-salted water to a rolling boil. Bloom the saffron in ½ cup boiling water, then pour it into the pasta water. 2. Add the lasagna noodles and spaghetti. Remove the lasagna noodles first and lay them flat on a sheet pan. Continue cooking the spaghetti just until al dente (slightly undercooked) since it will finish cooking while steaming. Drain and set aside. 3. In a deep nonstick pot (at least 4 inches tall), heat 2–3 Tbsp olive oil. Sauté the onion and garlic for about 5 minutes. Stir in the tomato paste and cook 2–3 minutes until lightly toasted. 4. Add the ground beef, salt, pepper, turmeric, and oregano. Brown the meat, then stir in the chicken broth and simmer until bubbling. 5. Transfer the meat sauce to a bowl and wipe out the pot. 6. Coat the bottom of the pot with about 3 Tbsp olive oil. Arrange the lasagna noodles in an overlapping layer, letting them come slightly up the sides of the pot. Spread half of the spaghetti evenly over the noodles, then half of the meat sauce. Repeat with the remaining spaghetti and remaining meat sauce, spreading each layer evenly. 7. Using the back of a wooden spoon, poke 5 holes in a circle through the pasta to create airways for the sauce and steam to bubble through. Cover with a clean tea towel-wrapped lid. 8. Cook over high heat for about 1 minute, or until you hear everything bubbling. Immediately reduce the heat to low and steam for 30 minutes. 9. Turn off the heat, remove the pot from the burner, and let it rest, covered, for 10 minutes. Carefully invert onto a serving platter and enjoy. #persianfood #tahdig #macaroni #onepotmeals #protein
I have been obsessed w/this dish for ever but when I saw @Sayeh Soltani make it w/lasagna noodles for the tahdig, the crispy layer on the bottom, I had to try it! It was spectacular!! This is my take.. there were NO leftovers!!! Persian Macaroni w/ Tahdig & 3 lbs of ground beef * 1 box spaghetti * 6 lasagna noodles * Large stock pot of well-salted water * 1 tsp saffron threads * ½ cup boiling water * 2–3 Tbsp olive oil * 1 large onion, diced * 10 cloves garlic, minced * 12 oz tomato paste * 3–4 lbs ground beef * 2 tsp salt * 1 tsp each: black pepper, turmeric, dried oregano * 2 cups chicken broth * About 3 Tbsp olive oil (for layering) Instructions 1. Bring a large pot of well-salted water to a rolling boil. Bloom the saffron in ½ cup boiling water, then pour it into the pasta water. 2. Add the lasagna noodles and spaghetti. Remove the lasagna noodles first and lay them flat on a sheet pan. Continue cooking the spaghetti just until al dente (slightly undercooked) since it will finish cooking while steaming. Drain and set aside. 3. In a deep nonstick pot (at least 4 inches tall), heat 2–3 Tbsp olive oil. Sauté the onion and garlic for about 5 minutes. Stir in the tomato paste and cook 2–3 minutes until lightly toasted. 4. Add the ground beef, salt, pepper, turmeric, and oregano. Brown the meat, then stir in the chicken broth and simmer until bubbling. 5. Transfer the meat sauce to a bowl and wipe out the pot. 6. Coat the bottom of the pot with about 3 Tbsp olive oil. Arrange the lasagna noodles in an overlapping layer, letting them come slightly up the sides of the pot. Spread half of the spaghetti evenly over the noodles, then half of the meat sauce. Repeat with the remaining spaghetti and remaining meat sauce, spreading each layer evenly. 7. Using the back of a wooden spoon, poke 5 holes in a circle through the pasta to create airways for the sauce and steam to bubble through. Cover with a clean tea towel-wrapped lid. 8. Cook over high heat for about 1 minute, or until you hear everything bubbling. Immediately reduce the heat to low and steam for 30 minutes. 9. Turn off the heat, remove the pot from the burner, and let it rest, covered, for 10 minutes. Carefully invert onto a serving platter and enjoy. #persianfood #tahdig #macaroni #onepotmeals #protein

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