@kookmutsjes: GOZLEME WITH CHEESE #turkish #Recipe #Ramadan #Ramadan2023 #fy #fyp #foryou #foryoupage #trending #viral #gozleme #iftar #food #tiktokfood This simple gozleme recipe is perfect for iftar because it's quick and easy to make! With just a few ingredients, you can make the dough and fill it with your favorite savory filling. Then bake it briefly in a pan and serve it warm (or cold) as a delicious snack or side dish to go with soup! DOUGH 300 g flour (patent flour) 3 g salt (½ teaspoon) 120 ml water 100 g yogurt FILLING 200 g feta cheese 200 g grated cheese (Gouda cheese 48+) 100 g cream cheese (Philadelphia) 25 g chives EXTRA Unsalted butter Put the flour, salt, water, and yogurt in a deep bowl. Mix and knead for 10 minutes. Cover the dough and let it sit for 10 minutes. Crumble the feta cheese and put it in a bowl. Add the grated cheese and chives. Mix well. Finally, add the cream cheese and mix until smooth. Take the dough and divide it into 8 pieces. Form them into nice rounds. Dump the dough onto a floured work surface. Roll out the dough with a rolling pin to a thin round shape of 25 cm. Fill with the feta mixture (64g), moisten the edges with a little water and fold well to seal. Repeat the process and place them on a sheet of parchment paper. Bake in a pan over medium heat until both sides are cooked. Heat some unsalted butter in a pan over low heat. Brush the buns with it.

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Friday 31 March 2023 11:31:15 GMT