@italeatsandtreats: ALKALINE VEGAN EGGS🌱 🥣Need some inspo on a healthy breakfast meal? These plant based “eggs” are made from chickpea flour and are free from soy! 🌱Alkaline in nature, chickpea flour is an ingredient used in many cuisines such as Ethiopian and South Asian. 🥚This scramble does not have the exact same texture as eggs but Kala Namak aka Black salt gives the dish an “eggy flavor” due to the high sulphur content! 🍳For all the haters that may say, tHoSe ArEnT eGgS. Yeah no shit they’re not, lol. This is a fun little recipe that takes a unique twist on a classic American breakfast, is full of protein, and tastes absolutely delicious. ➡️Full ingredients and recipe is linked in bio <3 Follow @italeatsandtreats for more ital vegan low sugar/salt plant based inspo #Blackvegan #drsebidiet #alkaline #alkalineveganrecipes #veganeggs #healthyrecipes #healthylifestyle #blackvegansofig #blackvegancommunity #veganbreakfast #veganbreakfastideas

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Friday 31 March 2023 14:21:21 GMT