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@superkeara: I don’t want to push this boulder anymore!!

Keara Sullivan
Keara Sullivan
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Region: US
Wednesday 05 April 2023 02:32:35 GMT
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Comments

jajajojo2
🇵🇸 FREE PALESTINE 🇵🇸 :
God gives his toughest battles to his strongest soldiers🫡
2023-04-05 02:36:59
607
juliebeads
juliebeads :
me opening the drawer wondering where all my underwear is?? theft??
2023-04-05 08:30:47
443
myroisindubh
margaret🪺 :
doing chores in your twenties is a Greek tragedy
2023-04-05 05:26:39
273
lablount
Lauren :
always pushin that ronck 😓
2023-04-05 06:38:18
118
henryisstretch
HenryIsStretch :
Uhg, yes! Don’t even about dinner… today as well????? Chain me to the rocks, the eagle is hungry
2023-04-05 11:41:14
112
iziik
IZ :
Spoiler alert your laundry is alive
2023-04-05 02:44:56
101
olly.ghost
Liv🐀 :
i just got my period but i SWEAR i just had it last month 😩
2023-04-05 18:11:55
85
amberelisee
amber 🍂 :
do what i did and get another laundry bag. i now have 6
2023-04-05 06:49:13
40
To see more videos from user @superkeara, please go to the Tikwm homepage.

Other Videos

CHEESE ONION BREAD WITH CHICKEN #Ramadan2023 #Ramadan #Recipe #food #chicken #cheese #chicken #foodtiktok #viral #trending #fy #fyp DOUGH 175 ml lukewarm water 15 g granulated sugar 7 g instant yeast 60 ml sunflower oil 50 g Greek yogurt 425 g flour (patent flour) 7 g salt (1⅙ teaspoon) TOPPING 100 g grated cheese 100 g yellow onion 1 tub of spreadable cheese crushed chips (optional) CHICKEN MIXTURE 15 ml sunflower oil 125 g yellow onion (1 yellow onion) 350 g chicken fillet 4 g garlic powder (1⅓ teaspoon) 4 g onion powder (1⅓ teaspoon) 5 g chicken seasoning (1⅔ teaspoon) 2 g curry powder (⅔ teaspoon) 3 g paprika powder (1 teaspoon) 2 g cayenne pepper (⅔ teaspoon) SAUCE 50 g mayonnaise 50 g Algérienne sauce 40 g chili sauce Combine the lukewarm water, sugar, and yeast in a bowl. Mix well. Let sit for 5 minutes. Add the sunflower oil and yogurt. Mix until smooth. Add the flour and salt. Knead/mix for 10 minutes until smooth. Cover the dough and let it rise for 1 hour in a warm place in the house or until it has doubled in size. Divide the dough into 8 pieces (64 grams per piece). Shape each piece into a ball. Take one piece of dough and flatten it with a rolling pin (16 cm). Spread some spreadable cheese on top and spread it evenly on one half. Fold the dough over. Spread some more cheese on top. Repeat the process. Peel and slice the yellow onion into strips. Place the dough on a baking sheet lined with parchment paper. Garnish with some yellow onion, grated cheese, and crushed chips. Let the dough rise for 30 minutes in a warm place or until it has doubled in size. Put the cheese-onion bread in a preheated oven at 200℃. Bake for 12-15 minutes or until golden brown. Cover the bread immediately with a tea towel as soon as they come out of the oven. Heat the sunflower oil in a frying pan over medium-high heat. Add the yellow onion and cook for 5-8 minutes. Add the chicken pieces, garlic powder, onion powder, chicken seasoning, curry powder, paprika powder, and cayenne pepper. Cook for approximately 6-7 minutes or until the chicken is done. In a deep bowl, combine the mayonnaise, Algérienne sauce, and chili sauce. Mix well. Add the chicken and mix until combined. Fill the cheese onion bread.
CHEESE ONION BREAD WITH CHICKEN #Ramadan2023 #Ramadan #Recipe #food #chicken #cheese #chicken #foodtiktok #viral #trending #fy #fyp DOUGH 175 ml lukewarm water 15 g granulated sugar 7 g instant yeast 60 ml sunflower oil 50 g Greek yogurt 425 g flour (patent flour) 7 g salt (1⅙ teaspoon) TOPPING 100 g grated cheese 100 g yellow onion 1 tub of spreadable cheese crushed chips (optional) CHICKEN MIXTURE 15 ml sunflower oil 125 g yellow onion (1 yellow onion) 350 g chicken fillet 4 g garlic powder (1⅓ teaspoon) 4 g onion powder (1⅓ teaspoon) 5 g chicken seasoning (1⅔ teaspoon) 2 g curry powder (⅔ teaspoon) 3 g paprika powder (1 teaspoon) 2 g cayenne pepper (⅔ teaspoon) SAUCE 50 g mayonnaise 50 g Algérienne sauce 40 g chili sauce Combine the lukewarm water, sugar, and yeast in a bowl. Mix well. Let sit for 5 minutes. Add the sunflower oil and yogurt. Mix until smooth. Add the flour and salt. Knead/mix for 10 minutes until smooth. Cover the dough and let it rise for 1 hour in a warm place in the house or until it has doubled in size. Divide the dough into 8 pieces (64 grams per piece). Shape each piece into a ball. Take one piece of dough and flatten it with a rolling pin (16 cm). Spread some spreadable cheese on top and spread it evenly on one half. Fold the dough over. Spread some more cheese on top. Repeat the process. Peel and slice the yellow onion into strips. Place the dough on a baking sheet lined with parchment paper. Garnish with some yellow onion, grated cheese, and crushed chips. Let the dough rise for 30 minutes in a warm place or until it has doubled in size. Put the cheese-onion bread in a preheated oven at 200℃. Bake for 12-15 minutes or until golden brown. Cover the bread immediately with a tea towel as soon as they come out of the oven. Heat the sunflower oil in a frying pan over medium-high heat. Add the yellow onion and cook for 5-8 minutes. Add the chicken pieces, garlic powder, onion powder, chicken seasoning, curry powder, paprika powder, and cayenne pepper. Cook for approximately 6-7 minutes or until the chicken is done. In a deep bowl, combine the mayonnaise, Algérienne sauce, and chili sauce. Mix well. Add the chicken and mix until combined. Fill the cheese onion bread.
Reposttt @nehirturhann
Reposttt @nehirturhann


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#seshegoteenagegroovist #polokwane #seshego #groove #psd @Change Down
#seshegoteenagegroovist #polokwane #seshego #groove #psd @Change Down
Requesan Aldri dan DimasLL #lulujkt48 #jkt48 #jkt48newera #jkt48edit #fyp
Requesan Aldri dan DimasLL #lulujkt48 #jkt48 #jkt48newera #jkt48edit #fyp

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